These Quick and Easy Coconut Macaroons – plain coconut or chocolate coconut – are incredibly delicious and done in just 30 minutes!

Light, buttery, peppermint shortbread cookies topped with a chocolate glaze! Sprinkle some candy canes on top for an added crunch.

Dutch Sugar Bread (Suikerbrood) is filled with pockets of melted sugar & topped with crunchy sugar pearls. Make amazing French Toast!!

Perfectly spiced, with just the right amount of crunch and softness, these Gingerbread Men Cookies are SO yummy! Make these ahead, and plan

Easy Funnel Cakes: deep fried, airy, soft, chewy, rich funnel cakes made with a quick and easy batter. So good!

Peppermint Fudge – Smooth and creamy chocolate ganache flavored with peppermint and tossed with cocoa powder make a delicious keto treat.

These short ribs are cooked to perfection in a sous vide bath and then glazed with a red wine and rosemary reduction. Make ahead and enjoy!

Stuffed Mushrooms – Rich, creamy, flavor packed filling is piled into mushroom caps and baked until golden for a delicious keto appetizer.

Soft Baked Apples with a crumbly walnut filling and creamy vegan caramel sauce drizzled overtop.

A deliciously moist fall and winter cake that is perfect for the holidays. Easy to make, practically infallible and always a crowd pleaser.

Gingerbread Cookies – These keto cookies are full of warm holiday spices & keep their shape when baked, making for excellent cutout cookies.

Guys this will be the hit of your holiday table!! Who said wreaths are just for decorating?! This edible decoration is the hit of the party!

Starry Night Sugar Cookies

Filled with mushrooms, spinach, chestnuts and apricots, this vegan wellington is full of flavour but can be prepared in around 30-minutes be

Perfect for Christmas morning, these make ahead, gluten free, pumpkin cinnamon rolls are actually fluffy and have become a family favorite!

This fried calamari is the perfect holiday appetizer and surprisingly easy to make at home!

A tahini kale Caesar salad replete with winter vegetables: kale, cabbage, and butternut squash, and homemade sourdough croutons.

The perfect way to use up chicken or turkey leftovers, this cheesy Brussel Sprout Casserole is gluten free, low carb and kid approved!

A crisp and chewy chocolate meringue filled with rich pockets of dark chocolate, topped with whipped coconut cream, and fresh raspberries.

A delicious and nutritious chicken soup broth served with fluffy dumplings, called matzo balls.

This crepe cake with chocolate whipped cream is a STUNNING dessert that looks seriously impressive but is easy to make! Gluten Free.

These Grinch-green hot chocolate bombs melt when hot milk is poured over them to make fun mugs of peppermint cocoa.