No Churn Cranberry Ice Cream ~ this easy homemade fresh cranberry ice cream takes à la mode to a whole new level!

Baked Alaska is much easier to make at home than you’d think! A chocolate cake base is topped with layers of ice cream and toasted meringue.

That classic orange and black ice cream with an easy no churn recipe! Have your tiger-tail without an ice cream maker and only 4 ingredients

Smooth and perfectly textured pumpkin ice cream topped with pecan nuts. Loaded with pumpkin flavor, vegan and gluten-free.

Pumpkin pie ice cream – so easy, and SO delicious! This stuff is better than the luxury shop-bought stuff. No ice cream maker needed!

Prepare to be spooked by the Purple People Eater colour changing Halloween cocktail!

Creamy homemade spiced pumpkin latte ice cream

Soft Olive Oil Oatmeal Cookies. Gluten free, chewy and delicious these cookies also makes a great cookie for an ice cream sandwich

Turkish Delight Ice Cream

Cardamom Coffee Halva Ice Cream

Chocolate Ice Cream Cups (gluten free, vegan, dairy free)

A two ingredient, vegan and creamy banana cacao ice cream.

Thinly sliced, tender baked apples topped with golden buttery cinnamon-oat streusel. The perfect autumn dessert, delicious with ice cream!

Alfajores Ice cream cake (in Hebrew)

Who says you can’t eat ice in autumn or winter? Make this delicious lemon curd ice cream and you’ll make friends! (in Dutch)

With an intense sesame flavour and bright notes of orange, this vegan sesame ice cream offers a sweet finish to your Halloween party!

Oatmeal Ice Cream- Perfect pairing with fall baked goods: comforting and delicious!

This slow roast persimmon sundae is an elegant fall dessert, but it’s as easy as roasting, scooping, drizzling, and sprinkling.

These easy-to-make Witch Hat Cupcakes will be a hit at your Halloween party.

Salted Caramel Sauce

Spiced Pear Cobbler: Juicy pears, spiced with cinnamon and ginger, then topped with sweet, homemade, buttermilk biscuits.

These crispy Tuile Rolls aka Wafer rolls or Barquillos are buttery, sweet and easy to make. Perfect to serve with ice cream and desserts.