Daigaku Imo is an irresistible snack made from fluffy Japanese sweet potatoes deep fried and coated in a sweet candy glaze.

Only 5 Ingredients! Japanese Deep Fried Potatoes Vegan Recipe

Rich creamy texture and delicate sweetness will make this Japanese Sweet Potato your new favorite treat for the fall!

These Japanese sweet potatoes are baked and caramelised with honey, then topped with a drizzle of tahini and toasted sesame seeds.

Imo Mochi (Potato Rice Cakes) are one of the most popular Traditional Hokkaido snacks.

Perfect vegan Okonomiyaki idea for those who are on dairy/gluten/egg free diet.

Copycat Imo’s St.Louis Style Pizza ~ NO yeast, and NO rising time for a crazy crispy crust! Comes together in 30 minutes!

Honey glazed sweet potatoes are crunchy and sweet on the outside and soft and pillowy on the inside.