A Classic Indian Curry Chicken With Spinach And Cream That Is Stewed Together Until Thick And Creamy In Under An Hour.

This easy to make condiment brightens any dish with it’s punch of bright citrus.

A creamy delicious rice pudding that is made with slow cooked milk and crushed cardamom.

Black Chickpeas cooked in an instant pot and spiced to perfection.

Soya chunks are soaked in milk and then cooked in a spicy spinach gravy in this soya chunks curry. Milk is optional; omit for vegan recipe.

Sweet potato & green peas are cooked in mustard oil with simple seasoning to create this sweet & spicy dish. A perfect accompaniment.

Dried Hilsa fish Mash/Nona Ilish Bhorta. Here the fish is naturally sun dried & preserved with salt for about a year before cooking.

Packed with freshness of lemons, peanuts and soothing aroma of curry leaves, Lemon Rice is a popular recipe from South India.

Kerala’s signature dish, fish curry with coconut milk is loaded with a subtle mix of flavors and aroma.

Instant Pot Mushroom Masala – mushrooms and peas in a creamy sauce, made in an Instant Pot. Add chickpeas for a hearty meal!

Haleem is a thick soup prepared with meat, lentils and clarified butter and is a famous Iftaar delicacy.

Pineapple Semolina Pudding | Pineapple Rava Kesari with Video Tutorial!

This healthy Dump-and-Bake Chicken Tikka Masala is ready for the oven in just 10 minutes!

Fish pieces coated and marinated in Indian spices and shallow fried.You can relish this fry with steamed white rice.

Broccoli & Bell Pepper with Spices, Chickpea flour. Broccoli Subzi Indian Veggie Side. So delicious!

Crispy onion and cottage cheese fritters served with spicy Mint chutney.

Mushrooms and Peas in creamy tomato masala sauce. Healthy, delicious and comforting!

Guilt Free snacks of oats and semolina with whole lots of healthy veggies such as carrots and green beans; originally a South Indian dish.

A perfect blend of flavors, Kale Chane ki Kadhi essentially is a Rajasthani delicacy that is served with some boiled rice on the side.

Tender, fluffy, easy 10-minute Naan, no yeast, no waiting.

Bottlegourd dumplings in a vegan cashew and tomato based gravy.

Super quick and healthy dosa recipe!