Coconut Lentil Soup with Spinach- a quick & fabulous version of this classic Indian dish.

Indian Lentil Dahl Soup is great for winter nights. Seasoned with Indian spices and lots of garlic it packs a punch of flavor.

This rich and creamy chickpea and lentil curry is hearty, filling and ready in 20 minutes! Easy weeknight dinner from pantry ingredients.

This creamy and delicious green lentil dahl is packed with flavour and nutritious too. It freezes really well, so is ideal for batch cooking

Creamy, rich, and luscious, this Restaurant Style Dal Maharani is a version of the popular Indian lentil curry Dal Makhani.

Masoor Ki Khatti Dal is a Hyderabadi style lentil recipe where pink masoor dal is cooked with tomatoes, tamarind pulp, and a few more simple

This vegetarian lentil and opo squash soup is guaranteed to please you and your family. It’s rich, creamy, and comforting – delicious!

Delectable, soft, spicy and oh so flavourful vegan kebab patties that are great for snack, as appetiser and can even be turned into a meal!

Sultani Dal / Lentil stew – A Rich n Creamy Royal Dish from the Nawabi Cuisine! A must try recipe with deliciousness in every bite.

Brown lentil curry, also known as sabut masoor ki dal is a very comforting and delicious dal recipe from India.

Full of amazing flavor. Super easy to make, all in one pot. Great for an easy weeknight dinner.

A creamy vegan dal, comforting and so good.

My red lentil curry is one of the simplest Indian dishes to make. The addition of cashew butter & coconut milk makes this creamy & delicious

Super crunchy and spicy chana dal fritters that are great as appetizer, snacking or entertaining.

Popular as chaat, Mung Bean Fritters served street style. A delicious and healthy treat.

This healthy and delicious moong dal (split yellow lentil) makes for a comforting Indian side dish with steamed rice or roti. It is easy, fu

The most flavorful curry is here! Sweet potato lentil halloumi curry with mango chili compote is the perfect vegetarian meal.

A snack that is a popular street-style fritters dish from Delhi. Lentils and radish are the twin heroes.

A tangy dal that is a specialty from the royal city of the Nawabs.Healthy and easy to make, it is finger licking good with rice or chapatti.

Mulligatawny Soup is a simple red lentil soup blended to perfection with onions, garlic, ginger, spices and coconut milk. Vegan + GF

Dal Makhani is a Indian black lentil butter curry. It’s healthier, one pot and so good!

Vegan Mango Lentil Dal is the perfect kid friendly vegan recipe to make for your family when you want some at home indian food.