Bhindi Raita is a spiced yogurt mixed with fried bhindi and can be a nice side dish to most flavored rice.

Roasted Eggplants with spices brings out the wonderful flavor of Baingan Bharta. Serve with roti or rice and enjoy this Punjabi delight.

Sweet and Sour Indian Condiment that pairs well with various Indian snacks and chaat recipes.

Sweet potato and chickpea curry

Chicken cooked in spicy, tangy, sweet masala.

Amla/Indian Gooseberry Thokku is a South Indian condiment made with Indian Gooseberries. It’s used as a side.

Healthy raita prepared by mixing whisked yogurt with seasoned spinach and adding a delicious crunch to it by serving it with boondi.

Mango Kadhi / Fajeto is a Gujarati dish made with yogurt and chickpea flour. During summer, One of the most famed dish done in every

This is a rich and hearty lentil curry with shallot, great as a main meal rather than as a side dish like the more traditional Indian dal.

Indian flavored Cauliflower kofta with Creamy Tomato Sauce — serve them as appetizers or side dish for holiday parties.

Cluster beans cooked with coconut masala makes good combo for rice

Quick, easy and delicious spring onion and tomatoes stir fry that makes excellent side dish. 20 Minute recipe.

North Indian style one pot soft paneer curry packed full of spices and flavor. Pair it with hot steamed cumin rice or butter naan.

Cauliflower And Fenugreek Leaves Curry, healthy and tasty, goes well with flat breads.

Cauliflower sauteed with the Bengali flavors of turmeric and nigella and topped with citrus and fresh herbs.

Cabbage gussied up by some herbs and spices into something deliciously different. This is a great accompaniment to brown rice and dal.

South Indian style dry curry cabbage with coconut, curry leaves and chili. Delicious and easy to make.

Amritsari Chole Masala/chickpeas curry is one of the ace delicacies of Punjabi cuisine.

Indian style creamy corn curry made with yogurt.

This classic chicken curry is the perfect side dish for naan or rice.

Mughlai Mushroom Malai is rich, creamy and delicious curry.

Easy pan roasted taro root with Indian spices.