Ghugni
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Ghugni, a very popular Bengali Curried Yellow Pea Snack
Ghugni, a very popular Bengali Curried Yellow Pea Snack
I’m currently trying to eat more vegetables, these amazing snacks contain 4! Delicious finger food.
Veggie Cheese Balls – a kids friendly Party Snacks, with cheese, cottage cheese and loads of veggies. A yummy snack to have with tea.
Whole wheat Sweet dumpling with few coconut slices and roasted channa dal. Makes a perfect snack.
Spicy and tangy Sweet potato. Perfect for snacks.
A fried Indian Trial mix which makes a perfect accompaniment for your tea.
Tangy and spicy Bengal Gram. Healthy and yummy option for breakfast or snacks.
Celebrate Diwali with these delicious Shankarpali: fried crunchy Indian cookies that literally melt in your mouth!
Deep fried crisp chickpea flour pearls.. They are addictive
Ribbon Pakoda – A delicious snack prepared from ricef lour and chickpea flour
Favorite, selected snacks made for Diwali mixed together to make this Mixture!
Masala Paniyaram a great way to use leftover or sour idli dosa batter.
Snack time. How about some Upma?
Cornmeal Fritters – perfect recipe for monsoon.
Spicy fritters made with lentils!
Restaurant Style Chilli Parotta.
Vegan “Meat”balls using raw banana. Called “Kola Urundai” in my native – is a fabulous finger snacks for a rainy evening.
A crunchy, munching snack made with potato and chickpea flour. Addictive!
Plain Sev – Healthy and crunchy snack with chickpea flour.
Lentil fritters made with peas lentils that are delicious served with hot tea
Very popular tea time savory snack from India. Want to know more…take a peek
Savory Steamed Chickpea Flour Cake. A Healthy snack from India, Great Gluten Free option and a Vegan recipe