A Mediterranean Shakshuka brunch meal with feta crumble. This is my favorite Shakshuka recipe!

Limonana is a refreshing Israeli Lemonade prepared with Mint.

This Chickpea & Roasted Asparagus Couscous Salad is the perfect healthy side dish for picnics, parties, BBQs and meal prep!

This One Pan Mediterranean Chicken and Israeli Couscous is a complete meal made in one pan. The flavors are bright and flavorful!

Jerusalem Bagels

Delicious hummus is a great dip for pita bread, vegetables and also makes a great spread for sandwiches.

What happens when two already tasty Mediterranean favorites collide? You get one deliciously comforting dish! Shakshuka hummus.

Chicken Shawarma meets Schnitzel in this combo dish! Dip it in Green Tahini Dill Sauce for an easy dinner.

Celebrate the traditional flavors of the Mediterranean (and healthy eating) with this bright and fresh couscous salad!

All it takes is 5 minutes to make the best hummus ever.

Chicken Shawarma Lettuce Wraps is an easy healthy dinner that’s gluten free but tastes amazing! With tahini cream sauce, and Israeli salad.

Tahini, the key ingredient in hummus and made from ground sesame seeds, makes roasted radishes a bit more interesting here.

Israeli grilled chicken seasoning. Use it as a spice rub for the grill or sprinkle it over chicken before roasting.

Yellow chicken and potatoes are extremely popular in Israel. It makes for a easy dinner. Add green beans as a side and serve.

Israeli paprika chicken and potatoes makes for a an easy meal. Just cut up potatoes and chicken quarters, spice, and roast.

Latkes are potato pancakes traditionally eaten on Hanukkah. Serve it with sour cheese, apple sauce or cottage cheese spooned on top.

Israeli yellow rice is a commonly found side dish in Israel. This rice adds a splash of color and flavor to any meal.

Moroccan fish is a popular recipe in Israel. It poaches tilapia in a spicy tomato sauce using both dry and fresh peppers.

This Moroccan style Couscous Salad with chickpeas is packed full of fresh roasted vegetables, sweet dried apricots, & preserved lemons.

“Djondjon” Black Mushrooms Israeli Couscous With Lemon Butter Scallops & Crispy Sage

Israeli white rice is much more flavorful than regular white rice and is never sticky but is just as simple to make!

Thanksgiving Bourekas use your leftover mashed potatoes, turkey, brussels sprouts and even cranberry sauce!