A delicious, flavorful baba ghanoush made with chickpeas. Pair with warm pita.

Israeli couscous salad with chickpeas, broccoli, and pesto. Great for dinner, then lunch the next day!

Roasted red bell peppers are stuffed with chickpeas, collard greens, & pearl couscous for an easy, delicious entree. [V]

These vegan halvah bars are definitely not your everyday dessert! Absolutely irresistible, strangely addictive and gluten free.

Lamb Kefta Meatloaf with Spiced Yogurt and Israeli Salad

This garlicky, sweet, and nutty Israeli couscous with a hint of spiciness is simple to make and can be made in less than 15 minutes.

An easy 3-Ingredient Mediterranean salad recipe! With fresh parsley and a light zesty dressing.

Sabich is flavourful Israeli sandwich stuffed with fried eggplants, boiled eggs, salad and assortment of flavourful sauces in Pita bread.

This Mediterranean Israeli Couscous is perfect as an accompaniment to any Mediterranean-inspired meal or on its own in a giant bowl!

Israeli couscous salad with apricot, cucumber, and fresh mint. Light, refreshing, easy, and perfect for packing lunches.

This lightly spicy, comforting shakshuka with feta is quick to make and equally great for breakfast, brunch or dinner.

Want something different? Try this chewy, nutty pearl couscous with big chunks of chicken, green peas and fresh arugula.

Red Pepper Salad a la Zahav restaurant – serve it as an appetizer or a side dish.

Classic hummus tehina

This toasted pearl couscous salad is cooked with paprika and features a lemon and Dijon mustard vinaigrette, cherry tomatoes, and spinach.

Chicken shawarma wrap with tahini yoghurt, chopped salad & herbs

Hummus + shakshuka = humshuka!

For those who love a pucker of lemon, this couscous salad is perfection on a plate. Delicious served warm or room temperature.

A Green Bean Salad with tahini dressing – keeping it vegan.

This Israeli Salad is so pretty, colorful, refreshing and zesty. Essentially summer in a bowl! {vegan, gluten free and super healthy}

This Greek Couscous Salad recipe is a light and healthy side dish for lunch or dinner. It’s quick and easy to make and is delicious!

A vibrant salad made with Feta and Mint. Deliciously simple to make and the perfect lunch or dinner!