Spaghetti with Butter-Roasted Tomato Sauce

This Best Ever Homemade Classic Marinara Sauce is the real deal and the only Marinara Sauce you’ll want to use from now on!

Spaghetti Squash with Italian Meatballs & Creamy Tomato Sauce (with cream cheese!)

Don’t boil your lasagna noodles! Layer them with your cheese and sauce and bake away. That’s the secret that makes this lasagna SO easy!

A garlicky red sauce and littleneck clams complete this Italian classic.

Italian Summer Vegetable Casserole is the best of summer produce in a beautiful Mediterranean-inspired dish!

This penne with 20-minute green chile marinara sauce is a testament to the fact that homemade pasta sauce doesn’t need to be time-consuming!

Need to use up leftover spaghetti? Turn it into a crunchy Cacio e Pepe-inspired spaghetti pancake!

Cheesy Garlic Rosemary Ciabatta Breadsticks- Crispy on the outside, soft on the inside, and everything a breadstick should be!

A rich tomato Homemade Marinara Sauce that tastes like it simmered in your Grandma’s kitchen all day. Easy ingredients and ready in 20 mins

Earthy and delicious, this pasta is both gluten free & vegan. Filled with eggplant, spinach and hearty marinara.

This Marinara Dipping Sauce is about to be your go-to dip for just about everything!

In this recipe, the fresh tomatoes are simmered with herbs, wine and garlic creating a vibrant and flavourful vegan marinara sauce

Classic Stuffed Shells with Marinara Sauce- fabulous family-friendly comfort food.

Delicious, healthy, comforting and wholesome stuffed shells your whole family will enjoy!

Chicken parm, you taste so good! This Classic Chicken Parmesan recipe is the perfect comfort food for chilly winter days!

Easy chicken Parmigiana recipe is the solution to your weeknight dinner dilemma.

Turkey Meatballs in a Spinach & Mushroom Marinara, delicious light healthy sauce and plump, tender, juicy meatballs

Chicken Parmesan Dip – A quick and easy appetizer recipe that tastes just like chicken parmesan!

Eggs in purgatory is a classic Italian dish of eggs poached in spicy tomato sauce. Served with garlic bread, it’s an easy weeknight meal.

Meatballs are gently sautéed and finished in the oven with a flavourful tomato sauce. Delicious on their own, with pasta or on a sandwich!

Battered and crispy on the outside, tender and juicy on the inside. This healthier version of Grandma’s Chicken Parm is a great winter meal.