Learn everything you need to know about light and crispy Japanese panko breadcrumbs including various ways to make and use them!

Curry bread is fluffy bread filled with curry and coated with bread crumbs (Panko) to give it a lovely crunchy texture.

This tonkatsu recipe, aka “Pork Katsu”, is a classic Japanese dish of thin pork cutlets coated with panko breadcrumbs, then fried until gold

This Pork Tonkatsu recipe is so simple and delicious! The cutlet is crispy on the outside, and juicy and tender inside.

Fried Onigiri is not traditional sushi, but my Japanese take on arancini with Miso Scallops makes a great addition to any sushi platter!

Authentic homemade Panko bread crumbs recipe

This cozy vegan katsu curry is made with crispy panko-crusted eggplant slabs served over rice and smothered in Japanese curry sauce.

Easy Baked Chicken Katsu is a delicious, lighter take on the fried original.

A picture of beauty, crispy panko crusted Japanese eggplant. Take time to be mindful and savor these delicious bites of beauty.

An easy and quick curry loaded with warm ginger and spiced flavour, this crispy tofu Japanese curry is a balanced bowl of goodness.

Homemade Panko Breadcrumbs – it is easy to learn how to make panko breadcrumbs at home with almost no effort!

This is a delicious and very easy to make parmesan, horseradish, coriander and panko crusted turkey breast.

Baked Tonkatsu (Japanese Panko Crumbed Pork Cutlet) is just as crispy & delicious as the deep-fried version but with half the calories!

Crispy cheese sticks coated with Japanese panko and baked to golden perfection. Easy peasy snack that everyone loves!

Easy Shrimp Tempura. Step-by-step instructions

Crispy Baked Chicken with Tonkatsu Sauce. Chicken with all the flavour without being fried.

Delicious Japanese Pork Tonkatsu (Panko breaded fried pork cutlets) and a killer sauce.

Crispy panko-breaded and fried chicken strips with a sweet and sour apricot dipping sauce.

Wasabi and panko crusted pork with gingered soy sauce.

Japanese tonkatsu (pork cutlet) at home!

Tonkatsu—Crispy Japanese Pork Cutlet made in under 20 minutes