Shio Koji Karaage
click photo for more informationLevel up your homemade chicken karaage with my simple shio koji marinade for incredible umami and melt-in-your-mouth juiciness!
Level up your homemade chicken karaage with my simple shio koji marinade for incredible umami and melt-in-your-mouth juiciness!
Discover a fresh twist on classic Japanese miso soup with this Tomato Miso Soup recipe, which delivers perfectly balanced flavors.
Green Shiso Juice is a refreshing and nutritious drink that allows you to savor the crisp, aromatic flavor of the herb.
Enjoy the fluffy, rich flavor of eggs paired with a savory sauce over rice! Tenshinhan is a Chinese-inspired Japanese dish.
Crispy on the outside, juicy on the inside, and packed with bold flavors, this dish is a beloved staple enjoyed year-round in Hokkaido.
It is the closest plant based alternative to the traditional Japanese recipe.
This easy, deliciously savory Japanese pancake gets topped with a fried egg, tonkatsu sauce, Kewpie mayo, bonito flakes, and nori.
Jiggly coffee jello topped with some delicious sweet cream… Super quick AND easy to make! This is an incredible coffee flavored dessert!
Savor the flavors of Japanese Tofu Katsu Don. A delicious vegetarian bowl with crispy panko-breaded tofu in a tasty simmered soup over rice
Try this Agedashi Tofu recipe, a delicious complement to any wholesome meal. You will love this one if you’re searching for a flavorful dish
This refreshing Wafu Dressing is a Japanese inspired vinaigrette made with soy sauce and yuzu citrus, it’s seriously good and takes 5 mins!
Soft and chewy Japanese Tofu Mitarashi Dango dumplings served on a skewer and drizzled with an addicting sweet and salty soy sauce glaze.
This easy Tonkatsu sauce recipe uses basic ingredients and can be customize to your liking.
Get your California roll fix with an easy Crab Sushi Bake casserole recipe. Creamy, savory, and the ultimate comfort food.
It’s a most quick home cooked dish for it sweet and savory flavor that can be done in a short time
Japanese Fried Tofu with egg, spring onion and Bonito Flakes (dried fish flakes). A recipe inspired by travel. Gluten and dairy free.
Japanese castella cake is a simple and fluffy cake that you can make with four ingredients! Let’s learn how to make it.
If you’re looking for a super easy kabocha squash recipe, why not try these Japanese-style fried kabocha squash? It’s easy and yum!
Hiyayakko is a Japanese cold tofu dish that can be served in many different ways. I’ll show you eight ways to enjoy this simple dish!
If you want something quick and easy, this chickpea ketchup rice is perfect for you. It’s ready in under 15 minutes!
Natto chahan is the best way to enjoy natto and rice. It’s an easy lunch that you can make in no time at all!
If you love natto but are not too fond of its stick-to-your-mouth texture, this natto miso soup will be perfect for you!