Vegan Kimchi Ramen has an addictive spicy-umami broth, mushrooms, fermented bamboo shoots, and seaweed, with a touch of vegan butter on top.

This yummy bubble tea is quick, easy and delicious. Quickly growing in popularity and is extra fun!

Flavorful Japanese sesame ramen from scratch!

Tatsuta age is a kind of karaage (Japanese fried chicken) soaked in a soy based marinade, coated in potato starch and fried until golden.

This Asian garlic butter chicken is covered in a delicious soy and garlic butter sauce. Ready in less than 30 minutes!

Kenchin Jiru is a filling and nutritious soup made with tofu and a variety of vegetables served in a soy sauce flavoured dashi broth.

When it’s cold outside, make miso nikomi udon! This warm and comforting miso udon soup is filled with chicken, mushrooms and fried tofu to f

Seafood Yaki Udon is a Japanese recipe that can be made very easily at home! Packed with vegetables, sauce, thick udon noodles and seafood.

This yummy cabbage miso soup is very quick and simple, yet impressive in flavor.100% vegan and healthy recipe.

If you have no idea what to put in Onigiri, you can find the answer in this recipe! You will get the 14 best onigiri fillings ideas!

A colourful rice bowl dish made with a variety of fresh seafood. Learn 3 different ways to enjoy kaisen donburi with homemade sauce recipe!

Okonomiyaki is a savory Japanese Pancake; this recipe uses shrimp, cabbage, and eggs.

Learn how to make the crispiest, juiciest and tastiest version of this iconic Japanese fried chicken dish!

This vegan matcha cake recipe is an absolutely delicious, easy-to-make dessert that you can whip up in no time!

These chewy vegan miso cookies are packed with melty chocolate chunks and umami flavour that comes from miso paste!

Try this crispy tempura ice cream for the perfect balance between hot and cold flavors. Each bite will leave you craving more!

Chewy udon noodles in a thick and rich curry flavoured broth, this Japanese curry udon is one of the tastiest noodle dishes out there!

No cooking required! This recipe can be whipped up in a matter of minutes, creating a refreshing cold starter or tapas for 4.

Brushed with a rich and flavourful teriyaki glaze, this oven baked teriyaki salmon is luxurious and comforting all at once.

Tamago Kake Gohan is a classic Japanese breakfast dish made with rice topped with egg. Includes 15 best topping ideas!

Amped up with ginger in a rich and glossy caramelised sauce, you’ll have this amazing Japanese ginger pork on the table in just 20 min.

Make your favorite Ginger Dressing that you get at Japanese restaurants right at home in just 5 minutes!