Eggplant and Red Bell Pepper Spread
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Eggplant and Red Bell Pepper Canned Spread, one of the best canned spreads ever! Autumn is the perfect time of the year to make this.
Eggplant and Red Bell Pepper Canned Spread, one of the best canned spreads ever! Autumn is the perfect time of the year to make this.
Vanilla Cheesecake and Thick Cherry Sauce, served in jars (scroll down for recipe in English)
Blueberry Oatmeal Breakfast in a Jar
Mason Jar Raspberry and Chocolate Parfait
Plum compote made with Zanzibar cinnamon, topped with vanilla yoghurt cream – a perfect late summer treat.
Chocolate Raspberry Yogurt Parfaits – a decadent-tasting but healthful portable treat!
Sweet, crisp and crunchy these green gems require no special equipment to make.
Plum Jam and how to dress the jar. So simple, so cute! (In Portuguese with translator)
Mason Jar Lid Peach Pies
Single Serving Blueberry Pies
Don’t be Afraid of Canning! A Few Simple Steps will have you Enjoying Homemade Fruit Preserves, No Pectin or Special Equipment Needed.
Baking rolls in jars makes them adorable, portion controlled little gems. These flavorful rosemary rolls are 100% whole wheat.
White Chocolate Cheesecake with raspberries and nut-cookie crust in a jar (in Polish with translator)
Tart lemonade and spiced rum make the perfect pair. A sweet honey stick is a fun and flavorful garnish.
Make this simple and delicious applesauce – the best part? You can keep it in the freezer!
This easy and delicious dessert is perfect for making in the morning and storing in the fridge! Bring on the vanilla, biscuits & bananas!
Nothing is more fun than eating Rainbow or Tie dye Cake with Vanilla Frosting out of a Jar!
Delicious Red Velvet Cupcakes with Cream Cheese frosting . Easy recipe of Regular cupcakes and cupcakes in a jar.
Tiramisu in a jar.
Celebrate summer nights with cookies: fireflies & mason jars…with full decorating tutorial.
It’s the perfect time to prepare these little cherries in a jar with sugar and brandy so we can use them in a few month for home-made treats.
Vegetarian chili pie with cornbread and cheddar.