Cold Cheesecake
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Cold cheesecake made of natural yogurt and cottage cheese with jelly and fruits. Perfect for summer and heat. (In Polish)
Cold cheesecake made of natural yogurt and cottage cheese with jelly and fruits. Perfect for summer and heat. (In Polish)
These Raspberry & White Chocolate Mini Trifles are not only elegant and eye catching but are also a perfect dessert for dinner parties.
These Peanut Butter Jelly Blondies are a delicious but healthier sweet treat! Inadvertently vegan, refined sugar free
This red pepper jelly is perfect to can and store for future use and is also great for gifting!
This simple jam recipe is made with fresh fruit, no refined sugar, and no pectin.
Peanut Butter and Jelly Thumbprint Cookies – the sweet, sweet taste of childhood in cookie form.
PB & J Sweet Potato Breakfast Bowl – An easy, 5 ingredient, paleo & vegan breakfast! Gluten free, whole30 compliant & only 200 calories!
Quick & Easy Raspberry Jam – no pectin. The best raspberry jam I’ve ever tasted!
20-Minute Pepper Jelly Glazed Meatballs are the easiest appetizer recipe for your party or celebration. Great for tailgating too!
These PB & J energy cookies are protein-packed, sweet, jammy + brimming with peanut buttery goodness.
This Triple Berry Chia Seed Jam is so easy to make! Perfect for topping toast, yogurt, or ice cream!
This super easy yogurt and cereal parfait with fruit jelly comes together in a snap for breakfast.
This Yuzu Agar Jelly with Ginger Syrup makes a great light dessert or refreshing palate cleanser. Vegan, gluten-free, and refined sugar free.
This PB&J Fried Taco combines the classic peanut butter and strawberry jelly flavors in a low-carb tortilla fried in coconut oil.
Jam & Coconut Cookies made in a food processor. Super quick and easy!
Seedless Blackberry Freezer Jam
Topped with fruit and peanut butter swirls, these Gluten-Free Peanut Butter and Jelly Muffins are soft and tender!
A fantastic dessert for children. Colorful and delicious! (In Polish)
A classic sandwich in dessert form, you won’t believe the inspiration story behind these peanut butter and jelly cupcakes.
Fluffy yeast doughnuts that are tossed in sugar and then stuffed with a layer of cheesecake filling and topped with juicy blackberries.
These PB&J Oat Bars have a soft peanut butter cookie base, mixed berry preserves, and more peanut butter cookie dough!