A fun way to make matzah pizza for Passover where each topping represents a plague!

These perfect matzo balls are simple to make and come out light and fluffy. They are everything one dreams of from “floater matzo balls”

Chocolate tahini rugelach with toasted walnuts

A cream cheese filling that tastes like raw cookie dough. Covered in dark chocolate and sprinkled with Dutch caramel waffles

Filled with raisins, walnuts and cinnamon, this Cinnamon Walnut Babka is a delicious way to celebrate the arrival of Spring!

This vegan matzo crack is an easy no-bake Passover dessert that everyone loves.  It turns bland matzo into a crave-able dessert with two ama

This comforting Greek soup aka Avgolemono plus matzo balls = extra comforting! Simple to make with pantry staples and so delicious.

Instant Pot Cranberry Spice Couscous, a fluffy and light side dish with fruity flavors of fall such as orange, cinnamon, allspice & cardamom

Chocolate Pecan Babka slightly adapted from Artisan Breads Every Day.

Vegan and Gluten-Free Hamantaschen with Raspberry Chia Jam (Refined Sugar-Free + Paleo + Grain-Free)

Killer Nutella Hamantaschen everyone will love.

A little tart and a little spicy but Ginger Lime Hamantaschen are still perfect for Purim!

This everything bagel brunch casserole with lox and all the add ins, is a great way to start a day!

These Vegan Potato Latkes are SO crispy. Top with applesauce, green onions, or even vegan sour cream for the best vegan potato pancake!

Unstuffed sweet and sour cabbage has meatballs! Really this version of cabbage soup is divine!

The only latke recipe you’ll ever need. These traditional potato latkes are fluffy on the inside and crispy and lacy on the outside.

Crispy Vegan and Gluten Free Potato Latkes – crispy on the outside and soft on the inside.  They are seasoned to perfection and made with si

How to Make Perfect Latkes ~ tips and tricks to make classic crisp latkes, plus a spiced cardamom applesauce to go with them.

I love latkes for Chanukah but had to figure out how to make them oil free and whole food plant based. This is what I came up with!

Chicken Shawarma Latkes with shawarma spiced fried latkes topped with tahini sauce, shawarma chicken, schug and Israeli salad!

Rethink classic Potato Latkes with our easy spiralized gluten-free version. Save loads of time by avoiding grating!

Noodle Kugel is a traditional Jewish holiday casserole similar to bread pudding, but with noodles instead of bread. Serve it warm or cold!