This bright, fresh, and healthy Jicama Salsa is a great summer snack for those who enjoy “adventurous” salsa variations.

Red, White, and Blue Fruit Salad with a minty honey-lime dressing.

Jicama simply seasoned with homemade ranch seasoning (recipe included) makes a great snack. My kids and I loved it!

Jicama fries make a tasty alternative to regular fries. The fries are coated in olive oil and yummy seasonings, then baked until tender.

Jicama fries with a fantastic spice blend.

Learn the secret to deliciously light, airy, and crispy Fried Popiah (Spring Rolls). Step-by-step pictures included.

Late Spring Vegetable Ceviche | The perfect side dish for a long-weekend barbecue!

A brilliant mix of jicama, snow peas, and other vegetables in homemade curry. The recipe makes plenty, so this is perfect for leftovers!

Spicy Cilantro Mango Wild Rice Salad

Fruit salad with a kick makes the perfect healthy dessert.

Bright and refreshing Asian slaw with a spunky ginger peanut dressing.

Light and full have flavor and texture Vietnamese Jicama Spring Rolls.

Mexican Style Sandwich. A delicious sandwich with chicken in achiote, jicama and guacamole.

Take your guacamole to the next level with charred corn and chunks of jicama. Delicious!

Spring Citrus Salad with Honey Mint Dressing. A perfect make ahead salad to usher in spring.

Jicama Avocado Radish Salad with Lime Vinaigrette- Healthy and Refreshing!

This Spiralized Jicama & Avocado Salad is a unique and healthy! Gluten free, vegetarian and paleo.

Chicken Jicama Salad Rolls w/ Peanut Dipping Sauce

Asparagus, Jicama and Olive Salad with Grapefruit Thyme Dressing

Spiralized jicama makes for great “Jicama Fries” – they’re spicy, tasty and the PERFECT side dish for those Superbowl sliders! GF and Paleo!

A raw kale salad with homemade pineapple lime dressing. gluten-free + vegan + paleo and 95% of your recommended fiber!

A simple, fresh and light appetizer, these jicama chips topped with spicy sriracha and mango salsa are easy to make and filled with flavor!