Middle Eastern spiced lamb koftas, served with zingy tzatziki and fresh flatbread. Ready for a new favourite dinner, this recipe is a winner

Beef kofta kebabs with Lebanese influences, flavoured with zaatar, cumin & fresh coriander these minced beef bites are a real belly pleaser.

Delicious Broccoli Koftas simmering in a satiny cream onion-tomato sauce, perfect to enjoy with any Indian flat bread.

Check out my recipe for Lamb Kofta served on Kisir and yoghurt drizzle. Kisir is a Turkish bulgur wheat salad prepared with tomato…

A fragrant spice mix, fresh cucumber yoghurt dressing, pickled onions all wrapped up in a yoghurt flatbread.

Delicious and comforting bowl of goodness – succulent meatballs in a fragrant curry sauce

Baked Spinach Beans Fritters is a best Vegan Friendly Meatless Meat balls, a best pizza topping ever, also healthy kofta balls in curries !

This beef koftas only takes minutes to prep, but you can prep ahead of time and finish it off the following day.

Vegetarian / vegan koftas made with black beans and lentils. So easy to make and there are SO many different ways to serve them!

Shahi Paneer Kofta Curry a rich and creamy curry for festive occasions with melt-in mouth Paneer Koftas stuffed with Cashew nuts and raisins

Spiced Middle Eastern chicken koftas with tangy yogurt and herby salad!

Delicious dumplings made of sweetcorn & fresh methi leaves served in a spicy & flavourful gravy.

Crisp, buttery phyllo pastries filled with spicy lamb. Served with a minted yoghurt, it’s the perfect pre-dinner party food.

Spice up your usual meals with this Pomegranate Pistachio Koftas with Bulgur.

Rich and delicious koftas/dumplings with fresh green chickpeas served in a tomato gravy.

Mushroom and kidney bean vegetarian koftas, with herby pesto. Brilliant served with couscous- or in flatbreads, falafel-style!

Non fried Beetroot Koftas dunked in a delicious tomato curry. How about this Indian vegetable with a side of Garlic Naan?

These BBQ Beef Koftas are a yummy way to stretch a packet of minced beef and cook something a little different over the coals this summer.

Vegan and Gluten free protein balls made with Tofu, Scallion and Kale. Enhance multiple dishes with these protein balls/Koftas.

These Turkish Lamb Kebab Koftas are fragrant, exotic, and fantastic for midweek.

Chili Lamb Koftas served with Tzatziki, Garlic Coriander Butter and Naan Bread.

Lamb & Pinenut Koftas with Labneh & Charred Greens. This weeks recipe I’ve teamed up labneh with lamb & pinenut koftas & charred cos lettuce