This quick and tasty caramelized leek pea soup is a spring delight!

Cream of Asparagus and Leek Soup with Curry makes an elegant addition to a late spring dinner or lunch.

Chayote, carrot and white bean soup

Jolada Palya- Stir-Fried Corn with Basil and Leeks

This Creamy Potato Leek Soup is so unbelievably easy to make that it’s sure to become a staple in your house this winter.

Spinach, Leek and Feta Cheese Frittata is a Greek twist on the Italian frittata. Perfect any time of day!

Parsnips add a yummy twist on a classic Potato Leek soup. Add an easy and fresh Chive Gremolata for a stunning mid-week meal!

Thought you couldn’t get better than good old mac n cheese? Then you have to try my Leek & Bacon Macaroni Cheese with Panko Topping!

Made from foraged ramps, this creamy Ramp (Wild Leek) & Potato Soup is peppery, thick and velvety.

Healthy, vegetarian and easy to make Scrambled Egg Muffins. Great for brunch!

This fast and easy potato leek soup (aka heaven in a bowl) will taste like you slaved for hours!

This delicious spinach frittata is dairy free, Paleo and Whole30 compliant. It is easy to make, filling and so tasty.

Cheesy Alfredo Pasta Bake is made in one pan, delicious, and a recipe the entire family will love!

Rustic leek salad with potatoes and mushrooms.

Egg, Leek and Feta Phyllo Cups

Romanesco soup with sweet potato and leek.

This is a fresh, light, easy pasta that makes the most of fresh spring produce. 10 ingredients and just 30 minutes!

This easy spring leek and bacon quiche is a family favorite, and is perfect for any meal from breakfast to dinner.

Roasted broccoli pesto with leeks, toasted almonds, and lemon.

Soft-boiled eggs, braised leeks and candied radishes. Celebrate Easter with the fresh flavors of spring!

This Red Lentil Soup with Leek, Fennel and Celery Heart uses simple ingredients to create an elegant result (vegan)