Malagasy Coconut Lentils
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This is an incredible, flavor-packed comfort food dish from Madagascar- healthy & hearty.
This is an incredible, flavor-packed comfort food dish from Madagascar- healthy & hearty.
COZY Spanish Red Lentil Stew | Quick & EASY One-Pot Recipe
Slightly spicy green lentil stew with carrots and tomatoes.
This vegan stew with coconut milk is hearty and has deep, rich flavors from warming curry spices. It’s a delicious bowl of vegan comfort!
Creamy, comforting, packed with protein, high in fiber, and easy to make, this Indian Red Lentil Dal is delicious!
Misir Wot ~ Ethiopian Red Lentils Stew is a flavored stew infused with garlic, ginger, onions.
Classic Spanish flavors of robust smoked paprika, vegan chorizo, and sofrito come together to create this delicious stew.
A perfect Autumn dish! Lentils and Beans Stew with Vegetables
This lentil stew is full of veggies and super tasty! It makes a great meal for any occasion.
This Lentil Stew is made low and slow in a tajine (or Dutch oven) so that the delicious flavours really have time to come together.
A vegetarian twist – but a delightfully delicious twist – on classic Irish stew.
A tasty soul-warming stew with hearty quinoa on the side. Oil free + Gluten free
A simple Konkani style curry prepared with black-eyed peas and flavored with garlic tempering.
Pan fried tofu and tender black lentils are simmered in spicy tomato sauce with creamy dairy-free yogurt to make this flavorful curry.
This Indian-inspired curry is made with hearty lentils, tender eggplant, and juicy tomatoes.
Tuvar dal cooked with spinach and served with a fragrant tempering of garlic and cumin seeds.
Yellow lentils cooked with spices and served with an aromatic tempering of cumin seeds, garlic and dried red chillies.
Flavourful dal boasting a delicious blend of sweet, sour and spicy savours.
A flavouful dal with a perfect balance of tangy, spicy and sweet savours.
This hearty vegan porter chili is made with with eggplant chunks, lentils, and red peppers simmered in a spicy beer-infused tomato base.
A delicate flavorful eggplant and lentil stew that is sweet and tart from pomegranate molasses. A luscious vegan and gluten free creation.
With just a few ingredients and 20 minutes behind the stove, curried lentil stew is make-ahead awesome, simple, and satisfying.