Even those who aren’t fans of broccoli will love this spicy and sweet Creamy Lemon Caper Broccoli Salad.

A salad truly satisfying to have as a meal, the chickpeas will keep you feeling full. A beautiful fresh dressing over a marvellous salad!

Easy couscous salad with red beets and carrots. Perfect as a lunch to go.

Delicious Russian Style Quinoa Salad with beetroot, carrot, kale, pickles, sauerkraut, walnuts and heaps of fresh dill. Vegan + GF

This Prawn, Mango and Avocado Salad is summer on a plate! A terrific no-cook meal, this is a stellar combination of flavors.

This cherry kale salad is filled with farro, avocado, toasted walnuts, feta, basil and a cherry balsamic vinaigrette!

This is a great summer salad with moist, tender, flavorful shredded chicken, a lot of good healthy crisp veggies and sweet mango slices.

Hearty farro salad with grilled summer squash, kale and shaved Parmesan cheese.

Mediterranean Yogurt Bowl, just like a falafal sandwich! Crispy chickpeas, tomatoes, mint, parsley, couscous, onion and yogurt sauce.

This Mixed Green Salad with Buffalo Roasted Cauliflower, Avocado, & Vegan Ranch is full of tangy, spicy, and bold flavors!

Delicious lentil and quinoa bowl with roasted parsnip, cabbage, apple and an almond-tomato sauce. Vegan, gluten-free and budget-friendly.

This Asian fusion salad is anything but boring. It’s smoky, crunchy, healthy and filling. Ideal for hot summer weather!

Vegan mini herbed tofu burgers with asparagus, avocado and watercress salad make a wonderful light and healthy spring lunch or dinner.

This beautiful, vibrant green spring salad is the perfect way to celebrate the best, fresh spring produce.

A hearty, healthy spin on a classic, this vegan Caesar features quinoa, chickpeas, and a creamy cashew dressing.

Blood Orange and Roasted Beet Salad with walnut dressing! This winter salad is so delicious, you’ve gotta try it! Vegetarian, easily vegan.

This Bacon and Blue Cheese Salad is packed with fresh apples, crumbled blue cheese, crispy bacon topped with a Dijon vinaigrette.

This beautiful and festive delicata squash salad is vegan and gluten-free. It’s a lovely addition to a Thanksgiving or Holiday table.

A vibrant and colourful fall-inspired slaw with a sweet and tangy miso-ginger dressing and perfectly roasted tamari pumpkin seeds.

This beautiful and comforting lentil and brussels sprout salad is a healthy and filling one, packed with flavour and a lots of crunch.

Shredded kale, roasted sweet potatoes, shaved parmesan, and crushed croutons in a lemon-garlic vinaigrette. Healthy and delicious!

Kale Caesar Salad with Lemon Parmesan Chicken Strips (30 minutes)