Portobello Mushroom Wellingtons
click photo for more information
Individual mushroom wellingtons – the perfect vegetarian Christmas main dish, with a vegan option too! (Make-ahead friendly!)
Individual mushroom wellingtons – the perfect vegetarian Christmas main dish, with a vegan option too! (Make-ahead friendly!)
Melted butter, garlic, and smoked paprika enhance the flavor of the lobster meat to make them melt in your mouth.
All the elegance of classic beef Wellington, without the stress. Perfect for holidays, cocktail parties, and game‑day spreads.
Easy tuna noodle casserole made with pantry staples, creamy sauce, tender noodles, and a crisp topping. A weeknight dinner everyone enjoys!
This creamy Stovetop Mac and Cheese is the perfect dinner for those busy weeknights when time is tight. It comes together in less than 30 mi
Pizza night just got easier with this French bread pizza that is ready in less than 20 minutes and will please everyone at the table!
This gnocchi served with slow cooked beef ragu and mushrooms, is pure comfort food. A great recipes for winter weekdays or for the holidays.
These Brussels Sprouts Gnocchi with Feta are roasted, not boiled, and made in just one pan! Serve them on their own or with chicken or fish!
Simple to prepare and delicious, this Cherry Glazed Ham will kick up your dinner party game while also saving you time in the kitchen.
This slow-cooked chicken tocino is tender and juicy, simmered in a sweet pineapple garlic sauce.
No meat need apply for this plant-based pot roast. Dried maitake mushrooms become tender when stewed with onions, potatoes, and carrots.
With crisp edges, warm spices, and fresh herbs, this Aruk—Iraqi Style Latkes recipe is one of the dishes that lights up our Hanukkah.
Acorn squash halves are roasted until tender then filled with a stuffing made with celery, fennel, mushrooms, pecans, rice, and lentils.
Instant pot pulled bbq chicken is a tender, saucy shredded chicken made from boneless thighs, a quick homemade BBQ-style sauce.
Slow cooker cranberry pot roast cooks up tender and flavorful, with tart cranberries and savory seasonings creating a rich, comforting meal.
Duck legs braised slowly with plum wine, soy, garlic, and doenjang turn into this Korean-style duck in wine sauce.
This Boneless Prime Rib Roast turns out tender, juicy, and perfectly pink every time thanks to simple seasoning and low-and-slow roasting.
A traditional British dish made of sausages and Yorkshire pudding. It’s served with potatoes, peas and lots of gravy!
This easy crock pot shredded chicken recipe is perfect for busy days when you need a hands-off dinner solution.
This baked pork chops with stuffing recipe uses boneless chops, boxed stuffing mix, and cream of chicken soup for an easy casserole.
Impossible beef filling, creamy broccoli cheddar mashed taters, & pantry gravy. Hearty, comfy, and delish!
It features tender strips of chicken simmered in a rich honey butter sauce with garlic, apple cider vinegar, and a hint of red pepper heat.