Masala Sweet Corn Chaat is a simple snack that you can make in a few minutes. This is also a popular street food in India.

Bhindi masala is a popular Indian recipe made with okra/bendakaya/bhindi in an onion-tomato masala that gets ready in under 30 minutes.

Deliciously creamy chai masala creme brulee with a nice caramel on top that snaps when you tap it with your spoon. So good.

This aromatic, delicious recipe for Dry Masala Prawns is made with Onion, Prawns & Spices. Served with Rice or Chapattis & ready in 20 mins!

This easy recipe is a crowd pleaser. It features a creamy, mild curry sauce (not spicy), with oven-baked tofu instead of chicken.

A unique take on a classic – the peanut butter cookie you love, this time with a twist!

Chai Masala Powder (Masala Tea Powder, Masala Chai Spice Mix, Chai ka Masala, Tea Masala) is a spice mix made using whole spices, dried rose

This masala chai spiced Sourdough Banana Bread is so easy to make! It contains five bananas and you can use sourdough starter or discard.

This Chana Masala tastes just as good as anything you’ll get from an Indian restaurant, and it’s super quick and easy to make.

​​Masala chai spiced cinnamon rolls are vegan and packed with all the warm spices that remind you of Christmas time!

Achari chicken curry is flavorful and delicious while being quick and simple to make.

In this recipe of Spinach and Roasted Tomato Dahl, roasted tomatoes and zingy lemon juice give lentils fresh Mediterranean touch

Chana aloo, my quick version of a delicious meat-free Indian “curry” that uses tinned chickpeas & waxy new potatoes cooked in fragrant spice

Make this Dhaba Style Anda Matar Masala in under 30 minutes using a few simple ingredients (gluten-free).

A wonderful treat for tandoori food lovers, this recipe is superbly flavorful, delicious, and a fantastic vegetarian alternative to chicken

Paneer Methi Masala is a delicious North Indian style curry made using paneer, and fresh fenugreek leaves (methi).

Here’s a nice twist to the usually mixed-vegetable recipe, where you can enjoy a potpourri of your favorite vegetables on a single platter.

Gobi Matar Masala – This low-fat recipe is ready in 30 minutes! A great meat-free option for a meatless meal. Tasty, healthy, and vegan!

Methi Mathri is an Indian-style savory cracker that is perfectly crispy & flaky and tastes divine as an evening snack with a cup of hot tea.

Methi Chole – Try this twist on the popular Chole (chana) Masala recipe! Perfect for packing into lunch boxes or enjoying at home.

Reshmi chicken masala is a very delicious dish. This recipe uses a few spices, curd, cashews, and cream. It’s a lightly spicy curry.

This vegan tikka masala recipe gives you a rich, creamy, aromatic tomato-based curry sauce that you can easily make in less than 20 minutes.