A healthier take on creamy dahl makhani, without the cream! Still full of flavour and richly comforting.

Sticky miso glazed mushrooms with sesame soba and zucchini noodles with a crisp and refreshing salad. A great mix of flavours!

Forget frying, soaking or chilling, this Healthy Homemade Baked Falafel Recipe is SO easy and gluten free, grain free and vegan as well!

A roast potato and cauliflower salad with romesco dressing, crispy kale and fresh carrot ribbons.

This broccoli soup is full of flavour and the finishing touch of basil and goats cheese takes it to another level of yum. So good for you!

Sweet caramelized Carrot and Parsnip are teamed with spices and mild heat in this barley salad with golden walnuts and a tahini dressing.

A veggie twist on spaghetti & meat balls with spiced black bean balls and brown rice pasta – all coated in a delicious marinara sauce.

Totshos (tater tot nachos!) with a vegan cheese sauce, vegan sour cream, and all your favorite toppings.

Beetroot and whipped feta cappuccino with nuts! A perfect starter for Valentine’s Day (in French)

A nutritional powerhouse! This salad is a snap to make! Make for a satisfying meat-free meal or a showstopper starter.

Quinoa “Meatball” Sandwich- healthy vegetarian meatballs made easy. (only 10 min. hands on time) Even meat lovers will love them!

Shepherd-less Shepherd’s Pie — meat-free, dairy-free, gluten-free, and insanely rich and creamy!

Lighten up pizza night with this seasonal alternative that is every bit satisfying as it is good for you! Vegan. Gluten Free.

Roast vegetables with tahini yoghurt dressing, roasted pumpkin seeds and ultra smooth hummus – meatless Monday winner!

Ash Reshteh is the preeminent Persian soup. It’s also the healthiest soup around, it’s packed with fresh veggies, beans, and herbs.

Lentil, Nut & Tempeh Burgers

Healthy and delicious oven roasted tomato, aubergine and sweet pepper sauce with wholewheat pasta, basil and parmesan.

How to make spicy Indonesian fried rice.

A simple pastry treat for vegetarians and meat-eaters alike. Really easy to make at the same time as meaty sausage rolls.

Have this delicious Pan Seared Tandoori Tofu on the table in less than ten minutes for a meat-free meal to impress a carnivore!

This sandwich uses “tuna” made from chickpeas.

A healthy & light summer dinner or side dish for a backyard BBQ: southwestern tuna with rice, corn & black beans. Gluten and dairy-free.