Chickpea Curry Sandwich
click photo for more information
Zippy, crunchy, and a little sweet. This vegan chickpea curry sandwich with purple cabbage and pickled onions has it all!
Zippy, crunchy, and a little sweet. This vegan chickpea curry sandwich with purple cabbage and pickled onions has it all!
Vegan beetroot hummus & avocado sandwich is a great protein-rich recipe which is perfect to be eaten as a healthy breakfast, lunch or snack.
Freezer Friendly Vegan Veggie Burgers made with fresh vegetables, herbs, seeds, chickpeas, and spices! Grain free and soy free.
This hearty sandwich is packed with savory jackfruit, cashew cheese sauce, peppers, and onions.
These crispy eggplant wraps with dukkah are packed with flavor and full with nutrients.
Vegan BLT’s are a beloved classic for a reason. Give that quintessential summer sandwich a Southern spin with fried green tomatoes.
Our vegan ‘pulled pork’ sandwiches topped with crispy seasoned onion srtrings and homemade coleslaw are sure to be a favorite!
These vegan black bean burgers are fibre and flavour rich! They’re made with pantry staples and freeze really well.
Our vegan version of the BLT, the TTLA, is loaded with smoky tempeh, roasted garlic aioli, tomatoes, lettuce, red onion and avocado.
This filling breakfast sandwich is perfectly portable for those days when you have to rush out the door.
Are you looking for a lunch recipe to satisfy your hunger? Layered with hummus, chickpeas, avocado, and kale, this wrap is a game changer.
Harissa Grilled Cheese – Homemade harissa and melty cheese between two slices of toasty bread!
Eggplant Parmesan Sandwich – Made heartier with extra veggies, without hand-breading! The ultimate vegetarian comfort food.
Cauliflower Lentil Sloppy Joes-Easy vegan and gluten free sloppy joes that are kid friendly.
Avocado, Creamy Havarti and Spinach on Sourdough + Spicy Siracha Mayo. Spice up your next meatless meal!
Greek Salad Sandwich with Kalamata Olive Tapenade + Greek Aioli – the Greek Salad reinvented and ready in under 20 minutes!
Avocado Toast with Lemon, Ricotta, Toasted Pine Nuts and Sea Salt, is a hearty vegetarian lunch or snack idea!
The Ultimate Vegan BLT that’s gluten and soy free as well! All veggies, smokey eggplant bacon, and a homemade tahini mayo!
Multi-grain pita pockets stuffed with healthy goodness of veggies in a garlic mayo dressing.
A meatless version of the classic Philly Cheesesteak Sandwich.
Black & Beet Mushroom-Walnut Vegan Veggie Burger.
Delicious meatless sandwich made with carrots, alfalfa sprouts, honey and cream cheese.