Methi Thepla
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Methi Thepla. Indian bread made with fenugreek leaves.
Methi Thepla. Indian bread made with fenugreek leaves.
Murgh Methi Malai is a creamy Chicken curry cooked with loads of fresh fenugreek leaves. It’s delicious.
Fenugreek, ginger and turmeric flatbread (a.k.a. methi thepla) Surprisingly simple, extraordinarily delicious, healthy and filling.
A restaurant style meal that can easily be made at home. Fenugreek leaves and green peas are cooked together in a rich creamy curry.
Methi Ghavan is a Maharashtrian version of instant dosa made with rice flour & flavoured with Fenugreek leaves.
A simple everyday curry made with cauliflower and fenugreek leaves is an ideal lunch box choice. Quick, easy, and tasty dish to make.
Gluten-free flatbread made of maize flour mixed with fenugreek leaves and other wholesome ingredients.
Steamed dumplings prepared by mixing wholewheat & sorghum (jowar) flour with fenugreek (methi) leaves & other healthful vegetables.
Easy to make flatbread with goodness of fenugreek. Serve these with potato bhaji, chai or yogurt and have a PERFECT meal!
Crispy, flaky and multi layered Indian flatbread made with whole wheat flour and methi or fenugreek leaves
Indian Flatbread, these Bajri Dhebras are full of fresh fenugreek in earthy pearl millet flour. Easy to make, long shelf life and super yum!
Fragrant rice made by cooking Basmati rice along with fresh fenugreek leaves and a mildly spiced masala. Vegan & Glutenfree.
Easy to make flatbread with goodness of fenugreek greens. Serve with a pickle or chutney and a cup of hot masala chai.
Multi-layered whole wheat paratha/flatbread with flavors of fenugreek leaves; perfect with any Indian curry.
Dahi Methi Poori
Fenugreek greens, green peas and paneer simmered in a rich, nutty and creamy gravy! A North Indian delight!
Something hot and spicy for winter?? Here’s a new interesting recipe-homemade Aloo Methi Kachori
A quick stir fry of fenugreek greens with potatoes that is healthy and a tasty winter curry.
Stella Cheese, Rice & Methi Kebab With Tater Tot Stuffing is a spicy vegetarian party appetizer.
Potato Fenugreek Curry/Aloo Methi curry is a simple yet tasty Indian curry dish which is served with roti/chapati/naan/bread.
A mild flavored rice made with potatoes and fenugreek leaves and tempered with Indian spices. A perfect lunch box idea.
Methi malai paneer, a luscious creamy paneer curry flavored with Fenugreek leaves is absolutely mind-blowing!