This hearty back-to-basics chili features chunks of tender beef and pinto beans simmered with a savoury blend of spices and chipotle powder.

This Mexican sweet treat is perfect to make with the family during the holidays.

Thanksgiving Leftover Enchiladas

A flavorful, Tex Mex turkey tortilla soup made with holiday leftovers!

The main ingredients for this Easy Mexican Red Rice are rice, frozen vegetables and jarred salsa. Dinner will be ready in no time!

Sweet, salty, cheesy, crunchy, and just a teeny hint of spice. These apple butter quesadillas are the perfect easy fall snack!

Cheesy, spicy nachos made with rotisserie chicken is an easy, fuss-free way to get your nachos-fix without any hassle.

Delicious creamy homemade refried beans.

Flavorful, slow cooked chicken combines perfectly with cilantro rice, refried beans and all your favorite toppings in an edible taco boat.

Shredded beef slow cooked in a red enchilada sauce, served in bell peppers and covered with cheese!

Chunks of chicken simmered in a savory broth with creamy white beans, green chilis, and finished with sour cream, lime and cilantro.

Fried Avocado Tacos are a quick and easy Meatless Monday meal that everyone will love!

Slow cooked pull-apart chicken, fire roasted poblano peppers rolled up in a lightly grilled soft tortilla with a poblano spinach sauce.

Fried Fish Tacos

Tex-mex Pinto Beans: These Instant Pot pinto beans are soft, buttery perfection.

Taco Pepper Poppers are mini sweet peppers filled with a cheesy, crunchy taco flavored filling.

Migas make such a satisfying quick meal: eggs scrambled with corn tortilla strips, pepper and onion, cheese, salsa and cilantro.

Weeknight Tamale Pie – one skillet and easy and fast enough for a weeknight!

Fiesta Salad packed with vegetables and dressed with a honey lime vinaigrette

Meaty Mushroom Frito Pie Burger

Chicken Enchilada Baked Ravioli – Need I say more?

This taco pie with spicy beef, juicy tomatoes, soft melted cheese and crisp iceberg lettuce is a family favorite! (in Dutch)