These Instant Pot Refried Beans are a perfect staple when you’re craving a Mexican-inspired meal. Easy, quick, vegan, and minimal prep!

These Easy Homemade Refried beans are ready in just 20 minutes thanks to canned pinto beans. They’re perfect for any Mexican meal!

This Warm Seven-Layer Skillet Dip is an upgrade of the classic. Perfect for a crowd!

In this Mexican style Pinto Beans and Rice recipe, pinto beans cook slowly in the oven then finish to creamy perfection on the stove.

These charro beans (or frijoles charros) are pinto beans simmered in a flavorful broth of bacon, chili peppers, tomatoes, and spices.

These quick tostadas with beans, peppers, onions, mango, salsa, and cilantro are a filling and tasty meal!

Learn how to make refried beans at home using both canned and dried pinto or black beans. Ready in less than 5 minutes & so easy to prepare!

Ready in less than 10 minutes these simple vegan refried beans are perfect on the side or enjoyed as a dip. Delicious and thrifty too!

This Slow Cooker Spicy Pinto Beans recipe turns an inexpensive pound of pinto beans into a deliciously spicy side for Mexican meals.

Instant Pot Mexican Beans are easy and delicious for a meatless dish, and don’t skip the Avocado, Tomato, and Poblano Salsa!

Learn how to cook beans in an Instant Pot!

Tender and creamy Borracho Beans (Frijoles Borrachos) are an easy Mexican dish made from pinto beans with beer, bacon, onions and tomatoes.

How to cook pinto beans from dry in your Instant Pot, both soak and no soak methods!

Learn how to cook Instant Pot Pinto Beans (Pressure Cooker Pinto Beans) with the No Soak method! Hearty Creamy Instant Pot Mexican Pinto Bea

This Mexican-inspired pinto bean soup is creamy, packed with flavor, and hearty enough for a meal! Super easy to make and cooks in one pot!

How to make Refried Beans just like your favorite Mexican restaurant! Includes stovetop, slow cooker and canned beans instructions.

A delicious, healthy one-pot meal that takes less than 10 minutes to make and uses under 10 ingredients.

Creamy, homemade refried beans. Healthier and much tastier than canned refried beans, but almost as easy to make!

Want to know the secret to a killer batch of refried bean tacos? Spike those beans with some beer!

Charro Beans are Mexican-style pinto beans cooked in a broth made from bacon, onions, garlic, chipotle peppers, and tomatoes.

These vegetarian enchiladas are so much easier because they require no rolling! Tons of veggies, protein, and flavor.

Pressure Cooker Pinto Bean and Chard Burritos are meatless, cheesy, full of brown rice, and perfect for a grab and go dinner!