Italian Easter bread

Roasted chicken, fennel, and mustard take the classic up a notch.

Eggs baked with salmon and asparagus. Delicious.

Simple strawberry muffins with a lightly spiced, vanilla batter and ripe sweet strawberries.

Lemon Almond Bread- this moist lemon bread is easy to make and great any time of day!

Another way to use that ham after the holidays. Slow cooked black eyed peas using a leftover ham bone. So flavorful.

Easter Krackle Bars {gluten free & vegan}

Chinese Marbled Tea Eggs

Coconut Cupcakes with Toasted Coconut Frosting [Bird’s Nests for Easter!]

Tips on Easter Desserts!

The classic Southern layer cake meets easy baked bread pudding. Perfect for Sunday brunch or Easter dessert.

Oatmeal coconut cookies with fruit flavor from jelly eggs. Loved by kids and adults alike.

Orange Carrot Cupcakes- the perfect treat this Spring.

Indulge yourself with this super light moist chocolate cake, perfect dessert for Easter.

Basic no more — these deviled eggs are easy, flavorful, and inventive. Make them for your next party to give your guests a treat!

Easter Egg honey cake with dulce de leche and chocolate. (in Portuguese)

Tender almond cake, the best chocolate buttercream, and a nest of coconut shavings filled with Cadbury mini eggs.

Tomato Soup Cake – say what??

Guilt-free amazing Chocolate Brownies that are made with sweet potato puree yet are crazy delicious! Easy gluten-free and vegan.

Easy & healthy gummy treats are made with organic gelatin and fruit juice. Try bunnies and duckies for Easter or any shape you like.

An Austrian Easter delicacy: Sweet yeast bread with curd cheese and cranberries named Osterpinze. (in German)

These Coconut Vanilla Donuts are the most delicious ‘healthy’ donuts you’ll bite into! Made with pure ingredients, gluten-free and vegan.