Our favorite carrot cake traybake with cream cheese frosting, spices, and walnuts, this simple cake is genuinely addictive.

Vegan. Cannoli filled. Vanilla sponge soaked with rum. Marzipan Buttercream

An easy homemade sheet cake recipe full of plenty of sprinkles and topped with a creamy, colorful funfetti buttercream.

Chunky mini egg cookie bars packed with Cadbury mini eggs and chocolate chips; these are a decadent and delicious treat for Easter!

This cake features layers of pecan-packed carrot cake with a fresh pineapple curd filling enrobed in classic cream cheese frosting.

Wow, wow! Chocolate cake with strawberry mousse filling. This ethereal dessert is the cake version of a chocolate covered strawberry.

Polish Babka is a cross between enriched bread and a cake, that is typically made with lemon icing dripping down the sides!

an upside-down cake recipe from claire saffitz, featuring the bright, slightly tart flavor of blood orange paired with silky olive oil.

Fluffy and wonderfully moist, these gluten-free and dairy-free carrot cake cupcakes are made from scratch and topped with whipped cream chee

Classic pound cake gets sliced and layered with a creamy coconut and chocolate chip filling, then drizzled with a chocolate ganache.

Soft, fluffy brownies enriched with bananas and topped with a peanut butter swirl!

This Chocolate Mayonnaise Cake is super moist, rich, and fudgy—and it’s super easy to make, too! Just add your favorite frosting and dig in!

a tender, soft and crumbly cake loaded with ground hazelnuts and spices, then topped with sticky sweet syrup

Yum! An olive oil lemon cake that’s light and delicious, easy to make and sweetened with just the right amount of honey!

The recipe is simple, and the end result is sure to impress. It doesn’t lack any flavor, is full of nutrients, and is vegan and gluten-free.

A basic fruit compote for spooning atop angel food or pound cake, this Strawberry Rhubarb Sauce recipe is key to leveling up dessert.

Chocolate Whipped Cream Frosting is as fluffy as whipped cream but includes a small amount of cream cheese to stabilize it for spreading.

This soft and fluffy lemon cake is filled with homemade blueberry preserves. It is covered in a creamy lemon buttercream.

Take the classic lemon drizzle cake to the next level by adding pistachio. This vegan cake is soft, fluffy and a taste of spring.

These Easter Cakesicles are probably the most fun you can have with a chocolate cake, easter eggs and a few wooden ice cream sticks.

Peanut Butter Snacking Cake is loaded with peanut butter flavor. There’s no softened butter and no mixer needed.

A delicious, healthy and whole food Gluten Free Carrot Cake. Made using buckwheat flour and almond flour and naturally sweetened.