Mochi with sweet red bean paste is a popular Japanese treat. Try ichigo daifuku with strawberry for a sweet and tart twist.

Brownie Butter Mochi is a chocolate variation of the popular Hawaiian Butter Mochi, a chewy dessert made with sweet rice flour.

Hawaiian Butter Mochi is a buttery and chewy coconut dessert made with glutinous rice flour, a very popular treat in Hawaii.

These mochi donuts are deliciously chocolatey with a lovely banana flavour. Chocolate chips tasted slightly gooey even when cooled. Yum.

Sweet and chewy little Green Tea Coconut Mochi, and it’s naturally gluten free!

A Japanese sweet treat with an almond filling, vegan, gluten free and delicious !

The joys of butter mochi.

A look at the sweets from Fugetsu-Do, LA’s oldest Japanese confectionary.

Vietnamese mochi balls with dark palm sugar fillings.