Mole Beef Tacos

Mole-Spiced Chickpea & Grilled Zucchini Tacos

Get your slow cooker to do most of the work and make these delicious mole pork enchiladas for dinner this weekend.

A slow cooker chicken mole recipe that is so easy to make. You’ll have mole for dinner every night!

These chicken enchiladas are baked in a casserole pan with an easy-to-make Mexican mole sauce, which is a savory and spicy chocolate sauce.

This Tamari Sautéed Mushroom Salad with Honey-Mole-Dressing is plant based, gluten free, refined sugar free and healthy.

This super easy healthy chicken mole poblano has no added sugar, is dairy free and paleo friendly!

A mole recipe for someone who’s feeling a little bit lazy. Easy and perfect for discovering the savory side of cherries.

Authentic Chicken Mole Recipe. Has a hint of chocolate and mild heat. Gluten free & dairy free.

Poblano peppers stuffed with mole simmered chicken and topped with a walnut, avocado, and corn salad.

Mexican green mole with beans and pico de gallo is a wonderfully zesty, fresh and vibrant dish and is lighter than other traditional moles.

Hints of dark chocolate and toasted nuts, a touch of sweetness, and layer upon layer of flavors blend into this mole sauce.

Hanger steak seasoned with an irresistible mole-inspired dry rub and served with a refreshing strawberry-avocado salsa.

The perfect blend of sweet and spicy, all whole food ingredients roasted and blended into a classic mole sauce, as a dip, or on chicken.

Vegan Slow Cooker Potato and Bean Mole

A staple in Mexican households, this traditional chicken mole recipe is made with warm spices, fragrant chiles and bittersweet chocolate.

Easy chipotle mole sauce over salmon enchiladas

Mole Chicken Chili- slow cooker or dutch oven method!

Mexican black bean and sweet potato chili with warm spices, peanut butter, cacao, and raisins is perfect midwinter comfort food. Vegan gf.

Chicken Mole – Chicken smothered and simmered in a rich, spicy and succulent mole sauce.

This smoky and spicy vegan chili is a perfect winter-warmer, with borlotti beans, puy lentils and a selection of warm and smoky spices.

A smokey mole sauce of dried chilies, fruit, spices and chocolate