The best veggie burger – chickpea and zucchini veggie burger with whipped feta, so good!

This vegetarian ramen (with vegan option) has a rich, deeply savory broth that you’ll hardly believe is so easy to make at home.

This low-carb and gluten-free Tomato, Hearts of Palm, Olives, and Feta Salad with Basil Vinaigrette is a treat for Meatless Monday!

Tomato Beet Salad

Low-carb and gluten-free Crustless Three-Cheese Tomato-Basil Quiche is a delicious Meatless dish for summer tomatoes!

These savory zucchini potato pancakes are a tasty change for the dinner table.

Hearty, rich in flavor with a nice kick. Go meatless with this Easy Black Bean Soup.

Low-carb Roasted Summer Squash with Lemon, Mint, and Feta is perfect for Meatless Monday, but please, please, please don’t skip the mint!

This Greek Bean Salad with Greek Olives and Feta Cheese is a perfect low-carb side dish, and is great for Meatless Monday!

Go totally meatless in this garden fresh Italian Veggie stuffed roasted zucchini boats! They will ROCK your taste buds!

This beet salad is crunchy, slightly sweet and just a pleasure to eat with a mandarin balsamic vinaigrette.

Squash Blossom Pizza

There’s a special preparation method that bumps up the flavor for this Chopped Tomato and Cucumber Salad with Mint, Feta, Lemon, and Thyme!

Roasted mushrooms and brussels sprouts tacos, spiced and cooked to perfection, topped with a Greek yogurt chipotle crema.

Honey-Whipped Goat Cheese and Figs

Richness of paneer, versatility of potatoes and goodness of spinach in a unique layered koftas. Each layer gives you different experience.

Thai Red Curry Tofu – a super hearty and very satisfying vegan recipe with tons of flavor and texture.

Make these Mexican Stuffed Sweet Potatoes for your next meal! Vegan-friendly, gluten-free, and super easy.

Easy Macaroni & Cheese

Pearl Barley Tabbouleh

A delicious vegetarian, eggplant, tomato and goat cheese sandwich that is grilled to perfection and perfect for a meatless meal.

This creamy Roasted Garlic Parmesan Hummus features fresh rosemary, lemon zest and black pepper for an earthy, balanced flavor.