Pasta in a delicious gooey mornay sauce topped with crispy egg

First in a new “What’s in a Name?” series, sole with lobster and truffle and a cheesy rich Mornay sauce named after Napoleon’s mistress!

Awesome Monte Cristo sandwich with fresh carved roasted turkey and smoke ham, served with classic mornay sauce

Fennel Buckwheat Crepes: Brussels Sprouts & Shiitake, Fennel Mornay Sauce. {Gluten-Free}

Sweet Potato Biscuits Layered with Smoky Turkey & Cranberry, with a Cheesy Mornay Sauce & a Fried Egg, for a Twist on a Classic.

Texmex Hot and Brown

Gnocchi Parisienne – delicious choux pastry gnocchi topped with mushrooms and a cheesy mornay sauce. Divine!

Escoffier’s béchamel and Mornay sauces are combined to make a perfect filet of sole with lobster – the original recipe may surprise you.

A perfect brunch dish for Mother’s Day!!

Super Quick Tuna ‘Dish’ – tuna bake comfort food.

Lasagna with Buttermilk Béchamel (And 6 Ways to Use Leftover Buttermilk)

homemade ricotta & sweet potato gnocchi in a buttermilk mornay sauce with fresh figs and pancetta

Kentucky hot browns and talking about buttermilk biscuits.

With aromatic herbs and spices and a rich Mornay sauce, Thomas Keller’s Mac n Cheese is sure to make you yearn for more