Cream of Mushroom Soup is a simple recipe for a creamy homemade soup. This recipe is great for any day of the week.

Craving beef with a creamy mushroom sauce? This quick take on Classic Beef Stroganoff won’t disappoint! Comfort food for the win!

Creamy mushroom pasta will make everyone happy at dinner. An earthy, silky, creamy, satisfying pasta dish that doesn’t use any cream!

Full of garlicky mushrooms and melty cheese, 30 minute Many Mushroom Quesadillas make for a quick & satisfying Meatless Monday dinner!

Breakfast Vegetable Sauté – I like to cook up a big batch of vegetables and then just reheat them for easy breakfasts throughout the week.

This amazing recipe for vegan calamari is a revelation of the ways that great veggies can be used as substitutes for animal products.

This recipe is easy to make, uses the classic ingredients plus adds in sautéed mushrooms and onions along with pepper jack cheese.

This Guilt-Free Cheesy Portobello Mushroom Pizza with Avocado is much healthier and has fewer calories than a regular pizza.

Grilled flat cap mushrooms with a simple miso dressing – perfect vegetarian/vegan dish or as a side for the meat lover

This creamy keto mushroom soup is the perfect comfort food for cold snowy days when you just want to snuggle up in front of the fire.

A really quick, but totally delicious, way of cooking chicken breasts… The chicken is first fried then poached in a creamy, garlicky sauce.

Rich, filling & super versatile this protein and fibre rich lentil ragu can be served with pasta, rice, baked potato or simply with bread.

There are as many ways to make adobo as there are Filipino households, but not many are vegan. But with all that flavor, who needs meat?

Easy to make Cream of Mushroom Soup with a handful of healthy pantry ingredients. Comforting and satisfying soup great with toasted crusty b

Creamy Chicken and Wild Rice Soup- Rotisserie chicken, fresh veggies, and wild rice swim in an herbaceous broth in this hearty soup.

Homemade mushroom tart with leeks, gruyere cheese and miso is one giant bite of umami!

Creamy, vegan mushroom and lentil pâté. Perfect as a spread.

Portobello Mushroom steaks are cooked in a umami-rich marinade, then topped with a creamy and spicy black peppercorn sauce.

This Beer-Battered King Trumpet Mushrooms ( also known as King Oyster Mushrooms ) without a doubt is on the top of my list

An insatiably creamy mushroom pasta with a kick of delicious truffle flavour? Easy, quick and totally vegan!

The perfect sauce for steak, or favorite protein. Made with real wine and mushroom flavored bone broth to make it delicious and nutritious!

Chickpea crepes are the vegan version of savury French pancakes. They are truly delicious and easy to make, perfect when you feel like eatin