This stuffed mushrooms recipe helps to make a great appetizer: cheesy, hearty, and have a complex layer of flavor that can awaken your palat

This Vegan Tempeh Marsala is creamy, satisfying, and filled with mouthwatering flavor! A plant-based take on the Italian-American classic.

Sunday dinner comfort food, pork ribeye roast with mushroom gravy is calling your name.

Creamy Mushroom Pappardelle is the perfect date night pasta dinner!

The ultimate vegan meatball sub! Hearty meatballs are topped with marinara and gooey vegan cheese sauce in a toasted hoagie roll.

Shirred eggs recipe is famous for its simplicity and versatility. You can customize it with any of your favorite ingredients.

This soup one of our family’s favorite soup recipes. It is packed with incredible flavors that braise & perfect the tender chicken!

These garlic mushroom chicken thighs are as juicy as they are delicious! Easy to make and loved by the whole family, bone-in skin-on…

This creamy vegan mushroom risotto recipe is easy to make for a delicious meal that’s perfect for a mid-week dinner or special occasion.

One pan creamy mushrooms with mushrooms of your choice.

This simple mushroom barley soup is slightly smoky, incredibly hearty and perfect for a cold winter evening!

Three steps to make this juicy steamed chicken.

A mushroom lover’s delight, this vegan mushroom bourguignon is rich, flavourful, and super easy to make.

Pasta alla boscaiola is a traditional Italian recipe made with mushrooms and sausage or pancetta.

Korean Japchae Noodles with Beef, Asparagus, Pepper, and Mushroom. Yummy!

Mushroom sauce, creamy and fragrant, with a few dried wild mushrooms that make all the difference. The sauce for pasta, steak or chicken.

A fresh and tasty dinner or lunch recipe – soft tortilla wraps filled with peri peri mushroom and halloumi, copycat Nandos style!

This pan fried oyster mushroom recipe is a simple, delicious way to prepare oyster mushrooms or almost any fungi of your choosing.

Simple skillet ham and mushroom bread casserole with creamy ham and mushroom filling that is prepared, baked and served all in one pan!

Delicious homemade miso soup made from scratch with a shiitake and kombu dashi broth, seasoned with organic miso and fresh ginger. (Vegan)

Get the recipe for this vegan and gluten-free Creamy Mushroom and Rice Soup that is packed with nutrients.

Mushroom and cheese crepes are a delicious take on the traditionally sweet sweet and they make a delicious starter.