Enchilada Pasta Skillet

Pasta con le vongole – pasta with clams. Easy to prepare and so yummy!

Spicy Fat Noodles with Snow Peas. Perfect for a quick meal, especially for meatless Monday.

A creamy risotto, with some crunchy chicory sprouts, that is perfect for winter. (in Italian)

Linguine cooked in a flavorsome chilli, garlic and wine sauce, topped with fresh herbs and pine nuts.

Pasta Flambe with Wild Mushrooms or how to turn a simple dish into something fabulous! (scroll down for English)

Try a hearty, delicious pasta dish with beef & tomato sauce that will leave you wanting more. It’s easy to make and save extras!

This deconstructed carbonara can be prepared quickly, without losing its customary rich flavor.

Pasta with Citrus Zest and Mint in a Creamy Cognac Sauce. (scroll down for English)

Pressure Cooker Turkey Noodle Soup with homemade turkey stock.

Spaghetti with olives and feta cheese! (in Greek)

Whole wheat spaghettini with harissa roasted cauliflower, toasted walnuts, and salty capers.

Easy Miso Udon Soup (Plus a few other soup and stews)

Vegetable Chicken Soup with Orzo is an easy healthy soup, perfect for weeknights.

Baked Stuffed Shells from Lidia Bastianich’s new cookbook: Lidia’s Favorite Recipes.

Several outstanding ingredients such as artichoke and lemon. The mixture of flavours gives a sublime fettuccine.

Light pasta with tuna (in Greek)

Spaghetti Bolognese

Chylopitaki (Greek traditional pasta) with minced meat. (in Greek)

Orecchiette (“little ears”) with Tuscan Kale Pesto and Sausage

Whole Wheat Asparagus Ravioli with Pan-Seared Cremini Mushrooms

How To Make Sweet Potato Gnocchi – a step-by-step tutorial.