Serinakaker (Norwegian Butter Cookies)! These buttery cookies are topped with a sprinkling of chopped almonds and sugar.

Langoustines are a type of Norway lobster that is popular in European cuisine,
Served cold with a variety of sauces or dips as a starter

Norwegian apple cake, eplekake, is plenty of apple slices on sponge batter enriched with milk.

Lefse is a delicious Norwegian dish that is a tradition among many families. Learn how to make a delicious lefse recipe using real potatoes.

A simple and easy traditional Norwegian soup. Made with cabbage, lamb and peppercorns, this soup will surely delight this Winter.

This Norwegian marzipan cake is the epitome of Scandinavian baking: simple, fresh and elegant.

These Norwegian potato Klubb Dumplings are so tasty, filling, and a great way to celebrate Scandinavia during the holidays or anytime.

Seriously delicious soft cake with apricot and rum cream. Creamy, soft and so tasty!

These meatballs are packed with a variety of flavorful spices and served with a creamy gravy.

Norwegian Krumkake: A delicate, traditional cookie made on a krumkake iron.

Norwegian Egg Coffee: A unique way to make coffee that results in a smooth, unique brew.

An easy chocolatey version of Disney Epcot Norway’s popular dessert topped with a raspberry and strawberry sauce.

The Norwegian waffles, called Krumkake, are thin, crispy that are formed immediately after baking either into bags or cigarillos.

Norwegian Cream Pudding (Rommegrot) – A lightly sweetened porridge/pudding.

The world’s best cake: Norwegian Verdens beste (in French)

This rice porridge is a stable in Norwegian homes for Christmas. Easy and delicious! (English version below)

With it’s almond bottom and creamy, slightly sweet but tangy cream top, it’s just irresistible. Try it! (English version at the bottom)

Arme Riddere- Norwegian Cinnamon Toast with Macerated Strawberries and Mint Sour Cream.

Get a taste of Norway with these Norwegian knitting pattern inspired cookies!

Turbot in Norway lobster bisque. (In Danish)

White asparagus with Norway lobsters (in Danish)