Blueberry vegan ice cream is made with a coconut base and is top 8 allergens and dairy free. This recipe uses an ice cream maker to firm it.

Easy Potato Bacon and Corn Chowder recipe. A simple and hearty dinner idea that makes great comfort food on a cold day.

Aloo palak – also known as palak aloo or sometimes saag aloo – is a vegan spinach and potato curry dish that’s full of flavour.

We transformed classic carrot cake into chewy, soft cookies. These are sure to please carrot cake lovers and carrot cake skeptics alike.

Creamy And Luscious Almond Milk That Is Perfect As It Is Or With Some Cookies On The Side. A Vegan Staple For Any Household

Learn how to easily frost a simple layer cake without any fancy tools or cake turntables! This beginner’s guide will show you step-by-step!

Use this easy gluten-free tart shell as a strong and reliable base for all your tart needs. This oat flour pâte sucrée is very verstile.

The Best Gluten-Free Vegan Carrot Cake recipe you’ll ever make! Moist, perfectly spiced, not-too-sweet, allergy-free!

This creamy matcha drink is brightened up with a little bit of mango, which gives it a light fruitiness!

Just 7 simple plant-based ingredients and in five minutes, you can make your own Homemade Vegan Caramel Sauce! Nut-free option, gluten-free!

Vegan nacho cheese sauce packed with secret veggies and fiber for a healthy, indulgent dip, sauce, or cheese spread. Nut-free!

Incredible homemade gluten free, Nut Free Marzipan Chocolates, enrobed in crisp dark chocolate. Tried and tested on marzipan-lovers.

Adorable Chocolate Swirled Peda, loaded with the deliciousness of chocolate & milk powder are an absolute sweet delight for any occasion!

Tried & tested Gluten Free, Nut Free Marzipan recipe, with the taste and texture of ‘normal’ nut marzipan. No one will know it’s nut free.

Cashew oat pulp from milk making turned into tasty granola.

This Maple Brown Sugar Oatmeal is so quick and easy to make! A gluten free, warm, filling and flavorful way to start your day!

A delicious brownie bite with triple the chocolate and the ideal fudgy texture, this vegan and gluten-free recipe will be a new favorite!

The best Vegan Orange Chicken made with chickpeas! Sticky, sweet, sour, spicy, umami! Gluten-free, soy-free, allergy-free takeout!

Mix up your pantry with this recipe for Baklava Butter! Made primarily with ground walnuts and pistachios, it’s a nutty and creamy.

Easy Matcha Fudge recipe. Made with condensed milk and 4 other ingredients, the green tea powder really shines in this dessert.

Enjoy the savory flavors of Garlic Parmesan Smashed Potatoes made with 7 simple ingredients like parmesan, butter, and garlic!

Chocolate chip cookies that crunch when you bite into them, and have a soft, gooey center.