Light, fluffy, and sweet these mini peach cakes are made without eggs or oil but with plenty of ripe summertime peaches. Makes 6 mini cakes.

A healthier vegan & gluten free no bake chocolate chip date cookie bar. No oil or refined suagar.

Delicious breakfast cookies that are soft, chewy & packed with wholesome ingredients! Vegan, gluten free + naturally sweetened.

This Vegan Avocado Potato Salad is so creamy, oil free, plant based, healthy & quick! Gluten free, easy & made without mayo!

Flourless muffins made in the blender with healthy ingredients! Fluffy, tender & insanely delicious. Eggless, vegan, gluten free + oil free.

Easy almond flour pie crust is perfectly flaky yet holds up well and is great for both sweet & savory pies. Vegan, gluten free + oil free!

This Vegan Banana Cake with Chocolate Glaze is a delicious moist dessert that will please anyone, anywhere. Nut-free, dairy-free, oil-free,

This delicious Spanish tapas-influenced appetizer is a delicious crowd-pleaser.

Learn how to make the easiest vegan yogurt (without a starter) with just 4 simple inexpensive ingredients in under 5 minutes!

Vegan Queso Dip is a quick and tasty Tex-Mex dip that just goes lightly spicy. We prepare the dip from cashews or sunflower seeds.

flourless zucchini muffins made in the blender using wholesome ingredients like oats, almond butter & maple syrup! (vegan + oil free)

Soft, fluffy, tender, and delicious, this beautiful Vegan Challah is easy to make even if you’ve never baked bread.

Fluffy vegan and oil-free muffins made with wholesome ingredients. Naturally sweetened with applesauce and maple syrup. Kid approved.

This one-bowl recipe comes together quickly and makes for the perfect breakfast, snack, or healthy dessert.

Super fudgy, moist & taste like dessert! These vegan hidden veggie chocolate muffins are also gluten free, oil free & refined sugar free,

Like sunshine in a jar, these creamy and simple oats are perfect for a busy weekday morning. Only 5 ingredients and 5 minutes of prep.

This creamy Vegan Spinach Noodle Kugel is a fantastic kosher-friendly main or side dish for any holiday meal or even on a weeknight.

A simple and satisfying meal that is loaded with zucchini and black beans and coated in creamy enchilada sauce. GF and oil-free options.

These muffins are perfectly sweet from the fresh blackberries and jam swirled in and perfectly moist. The best vegan treat!

Juicy, tender, and satisfying, this Vegan Brisket is a perfect dinner main or holiday centerpiece. Slow roasted so it’s fork-tender.

Easiest high protein pasta salad! The perfect vegan dish to make ahead of time for lunches, potlucks & gatherings.

Bursting with savory-sweet flavor, super yummy, ‘more please’, oil-free, dairy-free healthy, and tastes as delightful as its brilliant.