Infused oil not only add flavor to your dish but makes your kitchen counter looks pretty :)

Chilled pasta drizzled with white truffle oil and topped with trout eggs for the Summer.

Oven Baked Olive Oil French Fries – A great reason to skip the frozen.

Summery, delicious beets salad with goat cheese, honey, walnuts and mache

raw green salad of courgette ribbons & turnip thin slices dressed with olive oil and parsley

Mini pull apart breads

Donuts made ​​from potato

Cake, custard, plump, juicy blueberries with a hint of coconut and lime. Pure summer comfort dessert, and simple to make. Also, a Giveaway!

Learning to love… Brussel sprouts.

Spelt, Mushrooms and Green Beans Salad

Creamy tomato soup with olive oil foam (recipe in Catalan, translator on sidebar)

Green Beans, Broccoli and Bulgur Salad

Spicy Baked Chicken Wings That Will Rock Your World

This beef potsticker was part of the United Way Hunger Challenge and came out to just seven cents each!

Chimichurri Sauce is a bright and fresh sauce that is great with grilled steak or chicken.

Olive and herb focaccia

Roasted Red Pepper Hummus – Perfect for evenings too hot to cook or as an appetizer for the 4th of July

Chicken and Avocado Quinoa Summer Salad

Spicy Hummus – ready in 5 minutes!

a little guide on how to freeze herbs for the winter!