An omelette with thyme, chorizo salami and cream cheese.

Cannelloni meat stuffing served with an omelette instead of pasta. (in Spanish)

Frittata di Spaghetti, give your leftover pasta a new life.

Eggs mixed with pancetta and green onions, scrambled, and poured into a hollowed out baguette and baked. Perfectly easy breakfast.

Light sweet omelette with fresh quark (in Polish)

Potato Chip Tortilla – the Spanish tortilla gets a shortcut treatment, subbing salty potato chips for peeled potatoes. Quick & easy brunch!

A very fresh dish: an omelette with chives, feta cheese, cherry tomatoes and thyme. Full of flavour and healthy.

Japanese Veggie Omelette. (In German)

Zucchini omelet sandwich

Tortilla de patatas is one of the most popular spanish food. You can eat it as a main dish or as a tapa.

Beautiful Omelets filled with Swiss Chard, Potatoes, and Herbs

A healthy, spicy masala omelette – definitely not just for breakfast.

Zucchini herb omelette perfect for breakfast

Creamy flavorful mushroom pate with toast and omelette roulade.

Tomato mini quiche and peas omelette with tomato salad (recipe in Czech)

Bacon and Mushroom Omelette with Mozzarella Cheese

Omelette soufflée, stuffed with peas, sun-dried tomatoes, mushrooms, …

Hodgepodge eggs! Easy, inspired, colorful, and tasty omelets!

Explore the flavours of Singapore, starting with this green chilli omelette with poached oyster, crab, mango, crispy shallots and coriander

Wild Herb Omelette. (Scroll down for English)

Mushroom Broccoli Quisotto. Quinoa at its risotto-like best!

Omelette with herbs, from an Elizabeth David’s recipe