Learn how to make spinach soup, Indian style. Palak soup is a staple of Indian cuisine. It’s nutrient-dense, sublimely savory!

Palak Roti/ Spinach Chapathi, a healthy and tasty indian flat bread made from wheat flour and spinach puree.

Aloo Palak is a robust vegan Indian side dish with classic Indian flavors. With just a few changes, Aloo Palak can make a great Indian soup.

Instant Pot Palak Paneer – Smooth and creamy restaurant style spinach and Indian cottage cheese curry.

A hearty vegan-friendly Indian dish with chickpeas or lentils, spinach and warming spices. The perfect dinner for a fall evening!

Delicious curry made with spinach puree and Indian cottage cheese.

Veg Palak, a delicious and healthy curry made from spinach puree and vegetables. Taste great with roti, chapathi and pulao.

It’s creamy, fresh, flavorful, and the paneer adds amazing diversity to the smooth texture of the spinach. It’s easy and will wow friends.

30 mins Instant Pot Chicken Saag Curry – a combination of nutrition and flavors. Intensely delicious Keto friendly and gluten free curry.

Spinach Dal is a flavorful blend of Spinach, and yellow lentil. This one pot dal recipe is easy to make, delicious and healthy.

Palak Shorba (spinach soup) with Mint Pesto is a summer comfort soup with earthy flavors from Indian spices & mint pesto adds extra flavor.

A creamy, rich and popular vegetarian side dish that has the double benefits of being tasty as well as nutritious

A simple palak recipe in a creamy tomato sauce with Indian Spices. Perfect weeknight dinner recipe

Saag Paneer – The classis vegetarian Indian dish with kale and Swiss Chard instead of the usual spinach. Easy and delicious!

Quick one-pot lentils and spinach curry or the Dal Palak made in Instant Pot with green lentils. A perfect gravy for those busy weekdays!

A lustrous vibrant hearty spinach green pea soup is a perfect start of spring. Its vegan, gluten free, dairy free and creamy without cream

Palak Paneer sometimes also referred to as Saag Paneer.

Buttermilk Spinach Curry is a traditional, rustic & moreish, and is best eaten with Makki Roti (Cornmeal Flatbread)

Spinach and potato poori

Dal Palak is a really easy dish to make and is quite healthy as it combines the health benefits of lentils and spinach.

Sarson Ka Saag – Indeed a magical winter dish! A traditional Punjabi Recipe of Mustard greens

This Indian dish is a delicacy. Creamy spinach curry with soft melt in the mouth paneer is perfect for weekend curry nights.