These go great with anything and are so addictive!

Thick cut Pork Tenderloin with Mushroom Gravy and crispy sage, pan fried to perfection and served with this delicious creamy gravy!

This recipe is for all the cheese lovers. Pan fried Halloumi with Honey and Black Seed is a version of Halloumi Saganaki minus the flour. Th

Pecorino Romano cheese is mixed into breadcrumbs, giving this Crispy Pecorino Romano Chicken the perfect salty, buttery crunch!

Skip an expensive, crowded restaurant on Valentine’s Day and make these easy CRAB CAKES for your sweetie instead!❤️

STOP roasting beets! And don’t bother pickling them. I have your new favourite recipe right here! And all it takes is two ingredients!!

A touch of soy sauce, a little five spice, some crushed Sichuan peppercorns, this hash brown recipe trumps any boring restaurant version!

Inspired by a coffee shop favourite. Eggs are scrambled with spinach and onions, topped with fresh, bright tomatoes and tangy feta. A must!

Delicious pan fried salmon with bulgur wheat. The perfect healthy lunch/dinner option. This bowl also includes bell peppers, avocado…

an easy side to throw together or can be used sprinkled over a salad, in wrap or taco. Try this as a new way to serve up chickpeas!

A pan-fried chicken medallion in a buttermilk biscuit topped with red pepper jelly makes a perfect savory-sweet snack or meal!

Fried Buckwheat (Kasha) is an amazing Superfood and is often overlooked, but truth be told, it is so delicious and very healthy!

My favorite part of Cracker Barrel’s breakfast is the fried apples!  These easy skillet sauteed apples can be made anytime! 

Pan Fried Brussels Sprouts – These are fast, easy to make, and richly caramelized. Lemon zest and salt finish this keto dish nicely.

Easy and quick Italian rustic fennel sausage and potato skillet. A hearty one-pot meal your family will love! (in Dutch)

A fish that Koreans eat most frequently & best enjoyed pan-fried – Yellow Corvina/Croaker is a healthy fish for lean protein.

Pan Fried Pork Chops – Seasoned simply, dredged in flour coating & quick pan-fried, these chops turn out tender, juicy, & flavorful.

Sweet potato fritters are light and crispy with hints of ginger, cinnamon, and fennel. Delicious with a sweet and spicy sauce.

This Steak Diane recipe is a steakhouse quality meal made with tender seared beef steaks and topped with a rich and creamy mushroom sauce.

Crispy pan fried noodles is a classic Cantonese noodles dish among Chinese restaurants.

Thin, tenderized cuts of breaded and fried pork.

Pan-fried lamb chops are made even more delicious with the wonderful flavor of a garam masala sauce. It’s quick and easy to make.