Panch Phoran is an Indian 5-spices mix used for tempering and favouring the oil for traditional curries

Panch Phoron is a blend of aromatic seeds. It’s an Indian version of ‘5 spices’, panch phoron adds a unique flavour to curries.

The earthy and aromatic flavors of panch phoran or the Indian five spice in this tangy, sweet and hot chutney make it very special.

A simple and tasty Indian Potato side dish that will complement any entree. Robust, savory and just right.

Cauliflower, peas, potatoes, spinach all cooked together in a creamy cashew sauce

Everyone’s favourite chutney: Mango.