Paratha is an unleavened Indian flat bread, made with wheat and smeared with ghee or oil.

Kasuri Methi Paratha – A wholesome breakfast paratha made with kasuri methi. A must have at Indian homes for breakfast and snacks too

Crispy, flaky Flatbread

Indian Masala Paratha Recipe. Wholewheat spicy flatbread from Indian cuisine.

Sattu ka Paratha Recipe is made with roasted Chana dal. In this recipe, sattu is the main ingredient.

This healthy Indian breakfast is power packed with protein and veggies in the wholewheat parathas! Can be made vegan too!

These sweet apple parathas can be an easy snack on the go, or else top it with caramel sauce and ice cream for a sit down dessert.

Aloo Paratha

Methi Thepla (Methi na Thepla) is a Gujarati flatbread, which can be enjoyed for breakfast, lunch, dinner as well as snacks.

Indian whole wheat flat bread stuffed with a spicy, tangy mixture of paneer, cheese, carrots and spices.

Aloo Parathas or delicious stuffed Indian flatbreads filled with a spicy filling of mashed potatoes that are cooked on a griddle.

Thalipeeth is a traditional Maharashtrian bread, which can be enjoyed as breakfast as well as high tea snack.

Cheesy Stuffed Egg Paratha

Learn how to make the most soft and flaky parathas in various shapes with this detailed recipe!

Stuffed Chana Dal Paratha is basically an Indian Flat Bread stuffed with protein-rich lentils and spices.

Gur aur Nariyal ka Paratha is one of those Quick Indian Recipes that can be made in less than half an hour.

Delicious chicken keema paratha. It’s basically a flatbread stuffed with minced chicken. The flatbread only requires few basic ingredients.

Broccoli Paratha is a delicious flatbread made with shredded broccoli, whole wheat flour and spices.

Quick and easy to make delicious paratha with broccoli stuffing inside.

These soft and crispy onion paratha are best served with raita, aachar (pickle), tomato sauce or mayonnaise.

Aloo paratha – Indian flat bread, stuffed with potatoes and herbs. Quite easy and super delicious.