Classic Paris-Brest with crisp choux, silky praline mousseline cream and almonds. This beautiful French pastry is easier than it looks.

These buttery, flaky cruffin pastries are filled with rich chocolate, then baked to golden perfection.

Paris-Brest, a delicate ring shape Choux pastry with Hazelnut Praline Crème Mousseline filling, is definitely the Queen of French pastries!

A simple clean French soup that hints of leeks that you can make with veg broth or chicken broth.

A scone/rock cake cross, Paris Buns are super easy to make, light and fluffy and covered in gems of pearl (nibbed) sugar.

Classic sables get a fanciful turn in these slice-and-bake cookies that will perk up any occasion.

More than 3 million Jambon-Beurre sandwiches are sold in France every day! They’re also easy to make at home with 3 simple ingredients!

Vegan Paris-Brest pastries filled with praliné pastry cream, whipped cream, and then topped with sliced almonds.

Cafe de Paris Butter – a gorgeously savoury compound butter of herbs, mustard and garlic that matches perfectly with steak.

Paris-Brest is a traditional French pastry made of pâte à choux and filled with rich, nutty pastry cream.

When I close my eyes and take a bite of this stew, all the memories come flooding back.

Coffee Paris Brest – chocolate crumble layer on top with coffee cream filling

Classic French bistro Salad Lyonnaise is easy to make at home! Delicate frisee is tossed in a warm bacon dressing & topped w/ a poached egg!

Rich caramel, crisp apple, and perfect pastry. An authentic recipe for Tarte Tatin.

This mascarpone cream filled croissant was our FAVORITE dessert in Europe. Surprisingly, it was from a pastisseria in Barcelona!

French Style Mashed Potato – the softest smoothest mash you will ever eat!

Tahini Paris Brest with Pistachios

After I visited Angelina Paris, I knew I could never be without this divine hot chocolate again. Perfect for a chilly fall day.

My favorite French Onion Soup and why I fell in love with it in Paris on September 15th 2001.

This classic, hearty, Delicious French Onion Soup is prepared in the crock pot, and it’s loaded with incredible flavor!

This wildly delicious chocolate hazelnut spread is made from just 4 ingredients: hazelnuts, dates, cocoa powder, and salt.