Make fries… without the potatoes! Transform parsnips and carrots into delicious oven-baked fries with a decadent tahini sauce.

A hot oven, some fresh herbs and 10 minutes of prep is all you need for delicious oven roasted carrots and parsnips!

These Corned Beef Cabbage Rolls are stuffed with a carrot and parsnip mash, and tender corned beef. Perfect for St. Patrick’s Day!

This unbelievably delicious, vegan creamy -cream-less- soup could turn anyone into a huge parsnip fan.

The crackling skin of this chicken dish features Cajun/Creole goodness. Paleo and gluten free!

Sprinkle these roasted beets and parsnips with toasted pecans and homemade goat cheese sauce for a beautiful side dish

This beef stew gets a special touch. I wanted to keep it looking traditional, so I swapped out potatoes for parsnips.

Rustic Root Vegetable Pie with Blue Cheese & Herbs and Whole Wheat Crust. A great way to eat winter’s beets, sweet potatoes, onions & more!

Cream soup with parsnips, mushrooms and crunchy hazelnuts (in Spanish)

A low-carb creamy Rustic Parsnip Puree is the perfect healthy substitute for those mashed potatoes!

Enjoy this creamy roasted parsnip soup on a cold day!

Vanilla Carrot Parsnip Puree. Move over, mashed potatoes, this sweet puree is so much more interesting and flavorful!

Castiron Skillet-Roasted Chicken – Nixing gluten or scaling back on dairy doesn’t have to be depressing. Flavor can be easy. It can even be one-pan easy.

Kid-friendly, chili topped parsnip fries is a great paleo meal that will curb that comfort food craving!

Curried red lentil soup with carrots, parsnips & coconut. Delicious and packed with nutrients.

Avocado Baked Eggs with Parsnip, Pea, and Pancetta Hash. Comfort food for your January diet!

Delicious and mega healthy Parsnip, Kale & Stilton soup.

A creamy, dairy-free salmon chowder with celeriac, parsnips, leeks, and tarragon. Perfect for entertaining!

This creamy and delicious soup is vegan and gluten free. The savory and sweet topping is made of walnuts, pears and herbs.

Parsnips in Syrup and Mustard. True beauty is on the inside (of an oven).

Crockpot Brown Ale Beef Stew Served with Mashed Parsnips and Potatoes.