Pici All’Aglione
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Quick and easy Pici All’Aglione recipe: pici pasta with garlic tomato sauce. Perfect to pair with Chianti Classico or Rosso di Montalcino.
Quick and easy Pici All’Aglione recipe: pici pasta with garlic tomato sauce. Perfect to pair with Chianti Classico or Rosso di Montalcino.
This decadent egg yolk ravioli recipe eatures a large raviolo filled with a whole egg yolk cradled by a ring of creamy ricotta.
Homemade Gnocchi Bolognese is a pasta bowl full of bear hugs — it’s warm, cozy, and 100% satisfying! Made in the authentic Bologna way.
Authentic Lasagna Bolognese from here in Bologna, Italy! An authentic recipe plus photos of the real dish from our favorite local spots!
This vegetarian Red Repper Pasta is made with pan roasted fresh red bell peppers and ricotta cheese. Super creamy and comforting.
This Marry Me Chicken with Pasta is crispy Parmesan chicken in a rich, creamy sun-dried tomato sauce with garlic and basil.
A cherished family recipe from Abruzzo, Italy, this 2-ingredient square spaghetti is even better than regular! Delicate, al dente, perfetto!
3-Ingredient silky homemade spinach pasta dough perfect for authentic lasagna verde (Lasagna Bolognese), pappardelle, or any pasta!
Make fresh, silky pasta just like a rezdora here in Italy. Master this 2-ingredient recipe for perfect lasagna, ravioli, or pappardelle.
Easy fusilli pasta with peas and creamy mushroom sauce. Delicious homemade dinner recipe with Italian pasta and cream.
A simple pasta dish which takes just 30 minutes to make. Filled with creamy and smoky garlic flavours. Great for dinners in a hurry.
This beef carbonara recipe is a twist on classic Italian Carbonara Pasta. This is a pork-free version that makes a quick weeknight dinner!
This Cherry Tomato Pasta is light, comforting and bursting with fresh summer flavors.
Tortellini in Brodo is easier to make than you think! I share tips from the best Rezdora right here in Italy so you can make it like a pro.
In this Italian Sausage Pasta with Collard Greens, collards are cooked with garlic and red pepper and tossed with browned sausage and pasta.
With just 4 ingredients and 30 minutes, you can make classic cacio e pepe.
Garlic Parmesan Chicken Pasta that’s SO good and made in just 30 minutes!
Our easy and quick vegan carbonara is the perfect pasta recipe If you’re on the hunt for a creamy pasta dish.
Make restaurant-style sweet potato gnocchi that’s soft and pillowy right at home! With sage brown butter sauce.
This rich and hearty pasta al forno is the best baked pasta dish! It has a hearty and rich tomato meat sauce.
This delicious bowl of goodness is our Andean-inspired take on the classic tortellini in broth, with flavours of locro and chimichurri.
Easy weeknight dinner of Sausage Asparagus Pasta is ready in twenty minutes