Minced meat cooked with delicious spices mixed with pasta!

This easy shrimp pasta recipe features delicious greek-inspired flavors of fresh tomatoes, feta cheese, and black olives.

This Broccoli Mac and Cheese is a creamy, cheesy homemade macaroni and cheese at its best.

Dill Pasta Salad with Cherry Tomatoes, Celery, Cucumber, Red/Yellow/Orange Bell Peppers, a creamy Dill Sauce and Gluten Free Pasta!

A healthy, mayo free macaroni salad perfect for a summer picnic. Dairy Free & Egg Free.

Easy, healthy and delicious grilled vegetable pasta salad. Fantastic vegan summer salad to take to a party and share with a friend. Grilled

Just and old classic : Pasta and pesto with a lemon touch ! So easy, ready in 20 min. Everyone can cook it. Delicious.

These vegan lentil meatballs are full of Italian herbs and spices, along with currants, pine nuts, and red pepper flakes.

Fresh corn, peas and lemon ONE POT pasta. You only need 1 SKILLET | POT and 20 minutes!
ENJOY<3

Fresh and preserved lemon join forces with mellow ricotta and fiery Calabrian chilies to create a simple yet compelling pantry pasta.

This pasta is the perfect weeknight meal! It requires only 8 ingredients and 30 minutes from start to finish.

It’s easy and quick, and great recipe when you want to make a meal quickly for busy weekday dinners.

A tangy lemon kick and inherent sweetness of pan-seared mini scallops makes it perfect comfort food for a busy day when time is tight.

Pesto pasta with roasted tomatoes is a delicious summertime meal that comes together for a quick weeknight meal.

Ravioli with artichokes hearts, capers, sun-dried tomatoes, and spinach. A meatless meal that will keep you coming back for more.

Stir fried veggies and noodles tossed in the best homemade teriyaki sauce! Delicious and easy Japanese noodle bowl! Kids love this recipe!

Homemade pici with lamb ragu is the perfect meal for date night! Impress your date with fresh pasta and a savory saffron infused meat sauce

Homemade classic tuna noodle casserole, the quintessential American dish made from scratch and under $10 to make, the kids love it!

Easy to cook and nutritious red pepper pesto with sundried tomatoes.

Smoky green nettle cappellacci filled with ashed goats cheese, mascarpone, roasted walnuts; served with beetroot and cocoa-rhubarb crumb.

An OSR Original Recipe for a super simple, fast-prep pasta that tastes like bistro summer nights in Italy.

With lemony seasoned shrimp, fettuccine and an addictive cheesy cream sauce it’s a busy summer weeknight favorite!